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 Last Updated : Mar 18,2019



पॅन - हिन्दी में पढ़ें (Pan recipes in Hindi)
પૅન - ગુજરાતી માં વાંચો (Pan recipes in Gujarati)



Orange Sesame Tabbouleh recipe
Vitamin C rich orange and parsley helps to absorb iron (required for supplying blood to your skin) from bulgur wheat and sesame seeds.
Palak Shorba recipe
Mughlai cooking makes use of loads of healthy and leafy green vegetables. Palak or spinach is full of nutritional goodness and can make any dish attractive by giving it a lovely bright green colour. Palak Shorba is a fresh and spicy delic ....
Panchmel Dal  ( Jain) recipe
As you will see from this recipe, exotic dal recipes can be prepared authentically without using onions or ginger, which are often considered by many as must-have ingredients for a dal-based dish. In this traditional recipe, five wholesome dals are used together with whole spices, tangy tamarind and ....
Paneer Methi Chaman recipe
This typical punjabi preparation can be found at nearly any good punjabi restaurant. Loads of greens are combined with healthy paneer and punjabi spices to form this brilliant creation. Methi lovers are sure to relish this dish to its fullest. Using both kasuri methi or dried fenugreek leaves and fr ....
Papad Poha recipe
Feel the bursts of spicy energy on your palate as you munch on this traditional favourite from the kitchens of Gujarat. An ever-popular snack in the region, especially amongst Jains, the Papad Poha is a unique combination o ....
Penne with Sun-dried Tomato Pesto Sauce recipe
A luscious sauce of cream, milk and sun-dried tomato pesto adorns freshly-cooked pasta in this memorable preparation. You will love the way the sauce fills the pasta, and how the cheese semi-melts in the latent heat of the penne with sun-dried tomato pesto sauce as soon as it is garnished. Serve hot ....
Piedmontese Gnocchi with Tomato and Red Wine Sauce recipe
Piedmont, is a region in italy bordering both france and switzerland. Piedmontese food is a substantial, peasant type fare. Garlic features predominantly in their recipes. Gnocchi are often offered as a first course when soup in not served. In this recipe of piedmontese gnocchi, little potato vegeta ....
Pista Kaju Sandwich recipe
Pista barfi sandwiched with dry fruits and flavoured with saffron and cardamom.
Pista Paan recipe
A cone made of pistachio barfi filled with gulkand flavoured dry fruits.
Plum Sauce recipe
Plum Sauce, in this sauce the combination of chilli sauce with plum jam gives a nice spicy sweet taste. It is popularly used in Chinese cooking as a dip with starters and snacks, also used in stir-fries, vegetable ans soups. We have used i ....
Potato Wedges recipe
An ideal replacement to deep fried French fries
Pudina Pani, Pudina Pani For Indigestion recipe
Had too much of your favourite snacks and feeling a bit weird in the tummy now? Not to worry. Turn to mint, the flavourful healer. A glass of this Pudina Pani is as refreshing as a zesty cup of tea, but it also works wonders in curing indigestion as both mint and hot water aid in digestion. Th ....
Pumpkin Kootu, Pumpkin and Yellow Moong Dal Sabzi, Curry recipe
This is a gravy-like dish made using pumpkins and dal. Other vegetables like chow-chow, snake-gourd, cabbage, carrots etc can also be cooked this way. Normally, a traditional South Indian meal will definitely include one dry curry and one kootu. A good ac ....
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