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Made with an ideal mix of fresh cream and milk, this will be the best Chocolate Ice-Cream you have ever tasted. So fantastic that you would consider it much better than even store-bought ice-cream. The lingering taste of dark chocolate laced with hints of vanilla is truly memorable, and will remain in your palate for long after the bowl is empty!

eggless tiramisu cake recipe | Indian style tiramisu cake | no bake classic tiramisu | with 26 amazing images. This eggless tiramisu cake indulgent dessert is perfect for special occasions or whenever you crave a classic Italian sweet! Learn how to make eggless tiramisu cake recipe | Indian style tiramisu cake | no bake classic tiramisu | Tiramisu cake, this classic, delightful dessert, is traditionally made using eggs. It’s perfect eggless, no bake classic tiramisu recipe is for those who prefer eggless desserts without compromising on the rich flavors of coffee, cream, and cocoa. Here’s a simple guide to making this decadent cake. Indian style tiramisu cake is made up of ladyfinger biscuits also known as tiramisu biscuits, which are dipped in coffee, layered with a creamy vanilla flavoured mascarpone and whipped cream mixture and further dusted with cocoa powder. This classic treat is known for its creamy texture and the rich flavor of coffee and cocoa. pro tips to make eggless tiramisu cake: 1. Adjust the sweetness of the coffee mixture to your taste. You can add a bit of sugar or a sweetener if needed. 2. Since traditional tiramisu uses mascarpone cheese, you can also use a blend of cream cheese. 3. Allow the assembled tiramisu biscuits to chill in the refrigerator for at least 4 hours or overnight. This helps the flavours meld together and the cream to set properly. Enjoy eggless tiramisu cake recipe | Indian style tiramisu cake | no bake classic tiramisu | with detailed step by step photos.

oven roasted sweet potatoes recipe | perfect roasted sweet potatoes | Indian style shakarkand snack | healthy crispy baked sweet potatoes | with 13 amazing images. oven roasted sweet potatoes recipe | perfect roasted sweet potatoes | Indian style shakarkand snack | healthy crispy baked sweet potatoes is a non-fried snack which can be enjoyed at any time of the day. Learn how to make perfect roasted sweet potatoes. To make oven roasted sweet potatoes, wash the sweet potatoes well, cut each sweet potato into 8 equal pieces using a sharp knife. Transfer the sweet potato pieces into a deep bowl, add all the other ingredients, except the lemon juice and gently toss them. Place them on a lined baking tray and spread them evenly. Bake in a pre-heated oven at 200ºc (400ºf) for 15 minutes. Squeeze lemon juice on top and serve immediately. Sweet potatoes, which are naturally gifted with a pleasant taste and mouth-feel, are ideal to serve as a snack! While there are many ways to enjoy this yummy veggie, the perfect roasted sweet potatoes are especially tasty and aromatic. Here, the sweet potatoes are cut into long wedges, laced with spices and roasted in the oven for a while till they obtain a perfect texture, which is both soft and crisp to make Indian style shakarkand snack. A squeeze of lemon boosts the taste of this snack to a great extent, making it truly irresistible. This snack is really easy to make, and is best enjoyed fresh out of the oven! Sweet potatoes are a good source of vitamin C and though some amount will be lost in baking, it helps to build our immunity and ability to fight diseases. These healthy crispy baked sweet potatoes can benefit weight watchers if had in a restricted amount occasionally, as sweet potatoes are also a good source of carbs. It is a good source of fibre which can keep you full for hours and avoid bingeing on unhealthy snacks. Heart patients too can benefit from this healthy snack by including a small portion size at snack time. Tips for oven roasted sweet potatoes. 1. Cut the sweet potatoes into thick wedges to enjoy its crispy texture. 2. We have not peeled the sweet potato here as much of the fibre lies just beneath the skin. 3. Serve immediately to enjoy its texture. You can also try other baked snacks like the Baked Potato Salad or Baked Vada Pav. Enjoy oven roasted sweet potatoes recipe | perfect roasted sweet potatoes | Indian style shakarkand snack | healthy crispy baked sweet potatoes | with step by step photos.

mayonnaise sandwich recipe | veg mayo sandwich | eggless mayonnaise sandwich | how to make veg mayo sandwich at home | with with 15 amazing images. mayonnaise sandwich recipe | veg mayo sandwich | eggless mayonnaise sandwich | how to make veg mayo sandwich at home is one of kids’ favourite. Learn how to make veg mayo sandwich at home. To make mayonnaise sandwich, divide the filling into 6 equal portions and keep aside. Place a lightly buttered bread slice on a clean, dry surface with the buttered side facing upwards. Spread a portion of the prepared filling evenly over it and sandwich it using another bread slice with the buttered side facing downwards. Cut the vegetable mayonnaise sandwich diagonally into 2 equal pieces. Repeat steps 2 to 4 to make 5 more vegetable mayonnaise sandwiches. Serve the vegetable mayonnaise sandwich immediately. Mayonnaise has a wonderfully creamy and tangy feel that never fails to delight the taste buds. Here, in this easy and quick veg mayo sandwich, it teams up with a horde of crunchy vegetables to satiate you in a tasteful way when you are oh-so-hungry! Luscious mayonnaise with colourful veggies and red chilli sauce make a yummy filling. With no cooking to do, this eggless vegetable mayonnaise sandwich is ready on table within minutes. You can use any vegetables available in your refrigerator like parsley, purple cabbage etc. to make veg mayo sandwich at home. The hordes of crunchy vegetables will satiate when you are oh-so-hungry! Russian Salad Sandwich, Cheese and Spring Onion Sandwich, Tricolor Sandwiches sandwiches are also made using eggless mayonnaise. To satiate your hunger pangs you can also try our other sandwiches like Schezwan Paneer Cold Sandwich and Pineapple, Celery and Cottage Cheese Sandwich. Tips for mayonnaise sandwich. 1. Use only fresh bread slices for this recipe. 2. Finely chop all the veggies so as to enjoy their crunch. 3. You can make the filling and refrigerate till use, but make the sandwich just before serving. Enjoy mayonnaise sandwich recipe | veg mayo sandwich | eggless mayonnaise sandwich | how to make veg mayo sandwich at home | with step by step photos.

quick mango mousse recipe | 3 ingredient mango mousse | easy mango mousse Indian dessert | mango mousse without gelatin or egg | with 12 amazing images. quick mango mousse recipe | 3 ingredient mango mousse | easy mango mousse Indian dessert | mango mousse without gelatin or egg is a yummy treat to suit all palates. Learn how to make 3 ingredient mango mousse. To make quick mango mousse, combine the mangoes and sugar in a mixer and blend it till smooth. Combine the whipped cream and ¼ cup of the prepared mango mixture in a deep bowl and fold it gently. Keep aside. Put the whipped cream mango mixture in a piping bag and cut off the tip. Keep aside. Take 5 shot serving glasses, put 1½ tbsp of the remaining prepared mango mixture in each glass and tap it lightly. Swirl approx. ¼ cup of the whipp cream-mango mixture in each glass. Top it with 1 tbsp of mangoes over each glass. Refrigerate it for 1 hour or till the mousse sets. Serve chilled. Who can resist the lure of a creamy, fluffy mousse? Indeed, melt-in-the-mouth mousses have a timeless appeal, age no bar! If you add the inimitable flavour of fresh mangoes to the picture, it gets all the more enticing! Indeed, this easy mango mousse Indian dessert, with its creamy mouth-feel and strong flavour of mangoes is a must-try in the summer months. The secret of the 3 ingredient mango mousse lies in beating the cream. It isn’t difficult. You just need to be careful of when the cream is beaten and ready. You should get soft peaks after beating. Check our recipe on how to get perfect whipped cream. Mousses are easy to make, but need a bit of tact while folding the mixture and piping it into the glasses – this recipe will make sure you get it right. Serve the mango mousse without gelatin or egg chilled, as that improves the consistency and heightens the flavour of the mangoes. Tips for quick mango mousse. 1. Make mango pulp using alphonso mangoes only for best flavour and aroma. 2. If you beat the whipped cream for later use, ensure you store it in the freezer. 3. This dessert can be refrigerated for upto 2 days. Enjoy quick mango mousse recipe | 3 ingredient mango mousse | easy mango mousse Indian dessert | mango mousse without gelatin or egg | with step by step photos.

mixed vegetables in creamy sauce recipe | vegetables in white sauce | creamy mixed vegetables | mix veg curry in white sauce | with 15 amazing images. mixed vegetables in creamy sauce recipe | vegetables in white sauce | creamy mixed vegetables | mix veg curry in white sauce is a simple yet exotic addition to your meals. Learn how to make vegetables in white sauce. Creamy mixed vegetables is a dish that is sure to pamper your palate with its luscious texture and appealing flavour. Colourful and juicy veggies are sautéed with flavourful ingredients like green chillies and onions, and cooked with white sauce. The secret of this mix veg curry in white sauce lies in the perfect white sauce. Learn to make white sauce at home. The white sauce should neither be too thick or too thin, in order to get the right consistency. A dash of pepper is all that is needed to boost the taste of this delectable vegetables in white sauce, which is fabulously creamy even without any cream or cheese being added to it! Enjoy it hot, with Butter Naan or Garlic Bread. Tips for mixed vegetables in creamy sauce. 1. Chop the onions finely for a good mouthfeel. 2. Boil the vegetables such that they get cooked and yet maintain a slight crunch. 3. If you are serving this sabzi later, then adjust the consistency of the curry by adding little milk and re-heating it before serving. Enjoy mixed mixed vegetables in creamy sauce recipe | vegetables in white sauce | creamy mixed vegetables | mix veg curry in white sauce | with step by step photos.

fresh green peas soup recipe | quick green peas soup | Indian style matar soup | with 22 amazing images. fresh green peas soup recipe | quick green peas soup | Indian style matar soup is a refreshing soup with a pleasant eye appeal. Learn how to make quick green peas soup. To make fresh green peas soup, combine the green peas, onion, potatoes and 1 cup of hot water in a deep non-stick pan, mix well and cook on a medium flame for 6 minutes, while stirring occasionally. Allow the mixture to cool completely and blend in a mixer till smooth. Transfer the mixture into a deep non-stick pan, add the milk, salt, pepper and ½ cup of water, mix well and cook on a medium flame for 3 minutes, while stirring occasionally. Serve hot. The quick green peas soup is a vibrantly-coloured soup with a unique flavour and creamy texture, which you will enjoy thoroughly! Interestingly, you will enjoy the preparation of this soup too because it can be made easily, in a jiffy. Onions give a nice, spicy touch to this sumptuous soup, while potatoes and milk give it a lusciously creamy mouth-feel. But above all this, the juiciness and unique taste of green peas is clearly distinct in the Indian style matar soup. So quick and so easy, you can enjoy a bowlful right away... with Ladi Pav Garlic Bread or Garlic Bread to bite along or serve with Pizzas and Pastas for a heatier meal. Further it is exciting to know that the fresh green peas soup lends in good amounts of fibre with fewer calories. All health conscious people can enjoy this soup with almond bread or multigrain bread. Enjoy fresh green peas soup recipe | quick green peas soup | Indian style matar soup | with step by step photos.

rose and almond ice cream recipe | rose with roasted almond ice cream | homemade rose ice cream | Indian almond rose ice cream | with 21 amazing images. rose and almond ice cream recipe | rose with roasted almond ice cream | homemade rose ice cream | Indian almond rose ice cream is a unique combo which has a burst of flavours and texture. Learn how to make rose ice cream. To make rose and almond ice cream, combine the cornflour and ¼ cup of milk in a bowl, mix well and keep aside. Combine the remaining 2¼ cups of milk in a deep non-stick pan and boil on a medium flame for 4 minutes. Add the cornflour-milk mixture and sugar, mix well and cook on a medium flame for 8 minutes, while stirring continuously. Cool completely. Once cooled, add the fresh cream, rose essence and rose colour and mix well. Pour the mixture into a shallow aluminium container. Cover with an aluminium foil and freeze for 6 hours or till semi-set. Pour the mixture into a mixer and blend till smooth. Transfer the mixture back into the same aluminium shallow container. Add the almonds and rose petals and mix well. Cover with an aluminium foil and freeze for approx. 10 hours or till set. Scoop and serve immediately. If the word ‘pretty’ can ever be used to describe an ice-cream, it is the rose with roasted almond ice cream, dotted with pink rose petals and contrasting roasted almond slivers. The captivating aroma of rose and the enticing crunch of almonds make this homemade rose ice cream a delightful dessert, which has a spa-like effect on your taste buds. Lose yourself in this unique ice-cream, which is sure to pep-up your soul and your senses. In this Indian almond rose ice cream we have used a combination of fresh rose petals as well as rose essence to get the true flavours and aroma of rose. Further rose colour ensures you get the right colour like the rose ice cream available in the market. Tips for rose and almond ice cream. 1. To roast almonds, place them in a non-greasy non-stick pan and dry roast them on a medium flame. Toss them continuously with a wooden spoon for about 2 minutes to avoid burning. Remove them from the heat when they are either light or dark brown, whichever is preferred, and then let them cool down. Finally cut them into slivers. 2. Use an aluminium container and not a steel container for setting the ice cream. 3. While setting it in the freezer, ensure that the freezer is clutter-free so the ice cream sets well. Make ice-creams at home, from Basic Vanilla Ice-cream to different flavoured ice-creams like Chocolate Mint Ice Cream , Custard Apple Ice Cream, Fig Ice Cream, Fresh Strawberry Ice Cream , Mango Ice-Cream , Paan Ice-Cream, Thandai Ice-Cream and crunchy ice-creams like Rocky Road Ice Cream, Roasted Almond Ice Cream with Chocolate Chips, Muesli Ice-cream and Butterscotch Ice Cream. Enjoy rose and almond ice cream recipe | rose with roasted almond ice cream | homemade rose ice cream | Indian almond rose ice cream | with step by step photos.

coriander and mint dip | Indian style coriander and mint dip | healthy mint and coriander dip | with amazing 11 images. When this Creamy Coriander and Mint Dip meets your taste buds, you will experience a real surge of culinary excitement! Indeed, this luscious coriander and mint dip made with hung curds and herbs is a an ideal match for for Nacho Chips, Toasted Triangles, Cheese Corn Balls or just about any chips or Starters / Snacks. Creamy, luscious and tangy, the coriander and mint dip has a very exciting flavour that combines well with a large variety of snacks ranging from tikkis to nacho chips ! Indian coriander and mint dip is an easy and quick dip recipe. Let’s see why this is a healthy mint and coriander dip. Mint, coriander, curd, green chillies, ginger and garlic, each ingredient used in the Indian style coriander and mint dip are healthy. Curd is one of the richest source of protein, calcium and minerals. They help in weight reduction, good for your heart and build immunity. Mint (pudina) is a leafy vegetable which is sure to create nourishing dishes without piling on calories, carbs or fat for that instance. All you need is just 10 minutes to prepare coriander and mint dip. Guests walked in suddenly? Make this coriander and mint dip and serve it along wafer, nachos or toasted bread pieces I am sure they are going to bow down to your cooking skills. Learn to make coriander and mint dip | Indian style coriander and mint dip | healthy mint and coriander dip | with detailed step by step recipe photos and video below.

strawberry salsa recipe | Indian style strawberry salsa | strawberry salsa at home | with 11 amazing images. strawberry salsa recipe is an Indian style strawberry salsa. Made of strawberries and onions, with the spiky taste of green chillies, the tang of lemon juice and the peppy aroma of cumin seeds powder, this strawberry salsa will bowl you over with its unusual but addictive flavour. Myriad ingredients come together with the ever-popular fruit to make the strawberry salsa tangy, spicy, sweet – and simply wow! You can relish strawberry salsa as a party dip with deep-fried tortilla chips, nacho chips or serve it with tacos, burritos, or quesadillas. Important notes on strawberry salsa recipe. Make sure to wipe the strawberries and not wash them as to ensures the fruit doesn’t absorb a lot of water. Pick strawberries that are red through and through. An underripe strawberry will be white or slightly greenish at the top. They are sour and the Indian style strawberry salsa will require more refined sugar and might still taste a little sour. When strawberries are in season, you can try other delicious recipes like the Strawberry Pineapple Orange Juice and the Strawberry Mousse. Learn to make strawberry salsa recipe | Indian style strawberry salsa | strawberry salsa at home | with detailed step by step recipe photos and video below.

four cheese pizza recipe | Indian style four cheese pizza | mozzarella cheddar processed cheese pizza | four cheese pizza Domino's style | with 25 amazing images. homemade four cheese pizza has a tantalising flavour and aroma of 4 different types of cheese. Learn how to make four cheese pizza Domino's style. This four cheese Margherita pizza poses stiff competition to popular store-bought variants like ‘cheese burst’ and ‘cheese overload’. This pizza is made from the ground up – we are going to make everything from the dough to the base and the toppings ourselves – and that is what gives it a totally fabulous texture and flavour. To make four cheese pizza, combine the yeast, sugar and 2 tbsp of warm water in a bowl, mix well and cover with a lid and keep aside for 10 minutes. Combine the plain flour, yeast-sugar mixture, 1 tsp of olive oil and salt in a deep bowl and knead into a soft dough using enough water. Cover the dough with a damp muslin cloth and keep aside for 1 hour. Press the dough lightly to remove the air, add the remaining 1/2 tsp of olive oil and knead again. Divide the dough into 2 equal portions. Roll a portion of the dough into a 200 mm. (8”) diameter circle using a little plain flour for rolling. Spread 3 tbsp of cheese spread evenly over it. Fold the sides of the rolled dough inwards by 1/2" and press it lightly. Sprinkle 1/4 cup of mozzarella cheese, 1/4 cup of yellow cheddar cheese and 1/4 cup of processed cheese evenly over it. Place 4 tomato slices, 1 tbsp of basil and finally sprinkle 1/2 tsp dried mixed herbs and 1 tsp of chilli flakes evenly over it. Bake in a pre-heated oven at 200°c (400°f) for 15 minutes. Repeat steps 6 to 11 to make 1 more pizza. Drizzle olive oil evenly over each pizza and serve immediately. Herby seasonings add a lot of punch to this cheesy pizza, which is topped with four delectable varieties of cheese and tomatoes to make mozzarella cheddar processed cheese pizza. To enhance your pizza meal pair it with a glass of your favourite beverage. Tips for four cheese pizza. 1. You can replace one of the varieties of cheese with other varieties like brie, ricotta or parmesan cheese too. An abundance of cheese also means that this pizza must be enjoyed as soon as it is baked, before the cheese gets chewy, so be ready with your fork and knife! Enjoy four cheese pizza recipe | Indian style four cheese pizza | mozzarella cheddar processed cheese pizza | four cheese pizza Domino's style | with step by step photos and video below.

green tomato salsa verde recipe | Indian style Mexican salsa | homemade healthy fresh green tomato salsa | with 19 amazing images. This is an unusual salsa made with green tomatoes and other standard ingredients like ginger, garlic and green chillies. Learn how to make green tomato salsa verde recipe | Indian style Mexican salsa | homemade healthy fresh green tomato salsa | Salsa is a wonderful thing! green tomato salsa, a vibrant and tangy delight, is a fantastic way to utilize those unripe tomatoes that often go to waste. This salsa boasts a unique flavor profile, combining the bright acidity of green tomatoes with the perfect balance of heat from chiles and the freshness of herbs. It can be enjoyed as a dip with a crispy snack like Nacho Chips , or used as a spread to add taste and juiciness to Tacos, Burritos, Wraps and Rolls. green tomato salsa is not only delicious but also incredibly healthy. Green tomatoes are packed with antioxidants and vitamins. The characteristic and uniqueness of this homemade healthy fresh green tomato salsa is that the tanginess of green tomatoes together with these spicy ingredients has a really mouth-watering effect, which kindles your appetite and literally makes you drool. You can also try other salsa recipes like Mexican Salsa and Mango Salsa. pro tips to make green tomato salsa: 1. Use green tomatoes that are firm. 2. Blend only till coarse to get a nice mouthful. 3. Garlic gives a great flavour so do add it. Enjoy green tomato salsa verde recipe | Indian style Mexican salsa | homemade healthy fresh green tomato salsa | with detailed step by step photos.

caramelised onion and cheese panini recipe | grilled cheese with caramelised onion sandwich | cheese and caramelised onion panini | cheese and caramelised onion toast | with 20 amazing images. caramelised onion and cheese panini recipe | grilled cheese with caramelised onion sandwich | cheese and caramelised onion panini | cheese and caramelised onion toast is a sumptuous party snack. Learn how to make caramelised onion and cheese panini. To make caramelised onion and cheese panini, heat the oil in a broad non-stick pan, add the onions, sugar and salt, mix well and cook on a medium flame for 7 minutes, while stirring continuously. Keep aside. Slit a hot dog roll horizontally using a sharp knife and apply 1 tsp of butter on each halve. Put half the mixture of caramelised onions, 1 tsp of jalapenos and 2 tsp of grated processed cheese on the lower halve of a bread roll. Close the bread roll and brush ½ tsp of butter on top of the bread and grill in a greased pre-heated sandwich griller for 5 minutes or till they turn crispy and brown from both the sides. Repeat steps 2 to 4 to make 1 more panini. Cut each panini diagonally into 2 equal pieces. Serve immediately. There is something unexplainably awesome about caramelised onions. Whether it is its nice pinkish hue, the strong aroma or its unique sweet and spicy taste, we don’t know, but it never fails to please anyone. In this yummy grilled cheese with caramelised onion sandwich, we have made a stuffing or caramelised onions and cheese, with some jalapenos for a juicy spicy touch for a hot dog roll. Panini is a type of grilled sandwich made with breads like baguette, ciabatta and michetta. In specific, it is not made with regular sliced bread. Whenever a variety of Panini bread is available, it is better to use that. However, if you cannot lay your hands on one, you can use hot dog rolls like we have done here in cheese and caramelised onion panini. Hot cheese and caramelised onion toast is always a welcome treat – be it on a rainy day with a bowl of soup or for kitty parties and birthday parties. An interesting part of this recipe is it doesn't need any sauce or spread and it is very quick to serve with minimal ingredients. Do give it a try! You can also try other Panini recipes like Tomato Basil Mozzarella Panini and Cream Cheese Veg Panini. Tips for caramelised onion and cheese panini. 1. Do not slice the onions very thick. 2. Use a broad non-stick pan to make caramelised onions, as it is easier to saute. 3. Jalapenos can be replaced with chilli flakes. 4. Grate the cheese just before making the panini, else it might turn lumpy. Enjoy caramelised onion and cheese panini recipe | grilled cheese with caramelised onion sandwich | cheese and caramelised onion panini | cheese and caramelised onion toast | with step by step photos.

The Layered Potato and Spinach Baked Dish is a luscious treat of potatoes and spinach baked with a creamy and cheesy topping. A mix-in of coriander and green chillies gives the potato layer a peppy flavour, while the team work of fenugreek, onions and cumin gives the spinach layer a fabulous taste. A dash of lemon added to both layers gives them a zesty touch. You can use white sauce or fresh cream to top the arrangement depending on what you have on hand, and then garnish it with grated cheese before baking. The outcome is a totally mind-blowing baked dish that everybody will love. Team up this baked dish with a loaf of bread and a bowl of your favourite soup for a satiating meal. Tastes equally good with Rotis or Mushrooms Stuffed with Paneer .

When it comes to cooking, a little know-how can take you a long way and help you create an unending range of innovative foods, such as Broccoli and Zucchini in Red Capsicum Gravy. Here, look at how red capsicum lends itself to prepare a delectable gravy that is not only flavourful but healthy too, being rich in antioxidants, vitamin A and E. Adding broccoli, baby corn and zucchini imparts an exotic international touch to this subzi.
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