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 Last Updated : Jun 16,2018






Fresh hot syrupy jalebis are a hit at any chaat party. You will always find serpentine queues of people waitin ....
Jowar flour substitutes for wheat flour and rava in this satiating sheera. Bananas add extra flavour, compensa ....
Treat your little ones to homemade chocolate balls. These dainty balls get their crunch from the puffed rice a ....
Frozen Brownies Who does not enjoy piping hot brownies tantalizingly topped with ice-cream and chocolate sau ....
Innovative and exotic, the Stuffed Pears with Toffee Sauce is sure to catch the fancy of all your guests! A so ....
Kesar Peda has a characteristic opulence about it, with the dominant flavours of saffron and cardamom lacing t ....
Rose, whether as a fragrance or a flavour, emanates a sense of coolness! Naturally, this mouth-melting Rose Ba ....
A dollop of gooey, creamy shrikhand laced with saffron and elaichi, topped with mixed nuts, and served with st ....
This is an instant recipe that uses bread to thicken the rabri almost instantly. It reduces the time and energ ....
Everybody loves to savour the traditional flavours of homemade mithais. If it includes a dose of good health, ....
An absolutely delightful dessert, made exclusively for white chocolate lovers! We have chosen a tangy and pepp ....
Healthy sheera is loaded with nutrients - whole wheat flour, nachani and soya are three flours that are protei ....
Peach custard is a warm and delicious dessert that can be the perfect ending to a cosy dinner party! Sweet ....
Who can resist the temptation of fresh, deep-fried jalebis garnished with aromatic saffron strands? for all of ....
Yoghurt has a timeless, ageless, boundary-less charm. Much-loved by kids and adults across the world, it is a ....
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