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 Last Updated : Aug 04,2021


शाम के चाय के नाश्ते - हिन्दी में पढ़ें (Evening Tea Snacks recipes in Hindi)
સાંજની ચહા સાથેના નાસ્તા - ગુજરાતી માં વાંચો (Evening Tea Snacks recipes in Gujarati)


Soyabean Cutlet recipe
Try out the Soyabean cutlet , made from soya beans, chopped onions, chilled and spice powders. Share your spinach recipe, cutlet recipe, tikki recipe online.
Soyacutlets recipe
Prepare the crispy and crunchy Soyacutlets and enjoy them as snacks with green chuteny . A protein packed snacking option with a superb taste and a crunchy crispy texture.
Spicy and Tangy Pea Crescents recipe
`SPICY N TANGY PEA CRECENTS` can be served as a `Farsan ` for Gujarti Menu or as a `Starter` or `Evening Snacks` or with a bowl of `Soup`. They are tangy-spicy and delicious.
Spicy Bajra Ajwain Pakodas recipe
A traditional Pakoda recipe usually prepared during monsoons at my place. Ajwain and Bajara together makes an excellent combination. ‘SPICY BAJARA-AJWAIN PAKODAS‘ served with fresh curds and green chutney can be asked for nothing else.
Spicy Corn Pakodas recipe
A tasty and delicious tea time pakodas for your family and friends. Mix corn, paneer and some other ingredient give a tasty flavor so try it and enjoy.
Spicy Radish Salsa recipe
Genarally many kids will not like to eat radish, so if we prepare like salsa they cannot identify the raddish in that.
Spinach and Corn Baked Samosa recipe
Spinach and Corn Baked Samosa is green from outside (spinach juice coating) and has corn filling inside. This is a baked dish and hence is healthy to eat for both children and adults. Spinach and Corn both are rich in iron and proteins which helps boosts immunity during monsoons and combat illness.
Spinach Cutlet  By Foodie #380258 recipe
Spinach cutlet is an innovative tikki or cutlet recipe with chopped spinach or palak leaves and spices as fillings. Share your spinach recipe, cutlet recipe, tikki recipe online.
Spinach Cutlet  By nithyagopal recipe
Add chopped spinach to they vegetable cutlet mixture and shallow fry the Spinach Cutlets before serving hot with green chutney. A crispy crunchy and appealing cutlet recipe for the evening binge times.
Spinach Vadi recipe
Spinach leaves smeared with masala and steamed. Can be had as it is or can be deep fried. A good appetizer or an evening snack with tea/coffee.
Sprout and Spinach Cakes recipe
Its a delicious recipe which contains sprouts and spinach.
Sprout Paratha Roll recipe
Sprout Paratha Roll is easy to make and very healthy to eat. It contains high protein, carbohydrates, mineral and calcium and is colourful and tasty.
Sprouts Appam recipe
Sprouts Appam, a variation of the traditional South Indian appam. The addition of sprouts makes it healthier. Good to serve as an evening snack or for breakfast. Serve with coconut chutney or malagpodi powder.
Sprouts Bhel recipe
Sprouts Bhel with its multiple flavors and textures is a healthy and filling snack alternative to the regular bhel and it will be enjoyed by young and old alike.
Sprouts Plain Dosa ( Ghavan) recipe
This is a very nutritious and low fat dosa recipe. Ragi is rich in proteins and calcium. A combition of ragi flour and sprouts helps to strengthen the bones. The dosas are healthy and tasty. Ajwain enhances the aroma and taste of the dosas.
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Evening Tea Snacks
 on 04 Feb 20 03:00 PM
5