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146 recipes
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 Last Updated : Jul 02,2021


स्टीम किए हुए नाश्ते - हिन्दी में पढ़ें (Indian Steamed Snacks recipes in Hindi)
બાફેલા નાસ્તા - ગુજરાતી માં વાંચો (Indian Steamed Snacks recipes in Gujarati)


Khaman Dhokla  By sonaprem recipe
Prepare the popular Gujarati snack, khaman dhokla with a batter comprising of besan and sour curd. The dhokla batter is steamed, cut into squares and then served tempered with mustard seeds, curry leaves and grated coconut.
Kulith Idlis recipe
The combination of coconut oil on the hot idlis with mangalore mango pickles is the key to enjoy this dish!
Mantu recipe
The mantu is an interesting steamed roti or flat bread recipe with maida or refined flour and stuffed with chopped onions. These small chapatis are served with baked beans and curd as topping.
Navadhanya Idlis recipe
Navadhanya idlis is truly an innovative idli recipe prepared from a healthy batter comprising of rice, lentils, wheat flour sesame seeds, til oil and seasonings. The idlis are browinsh in color and best paired with coconut chutney.
Oats Spinach Dhokla recipe
Dhokla is generally prepared with gram flour and rice flour. However, a healthier version can be made by using Oats and adding some Spinach to it. Oats Spinach Dhokla does not require lot of pre-preparation. However, it does not become as fluffy as Khaman. It a very useful recipe for people who are ....
Oil Free Methi Muthiya recipe
A low cal and steamed muthias or dumpling recipe, the Oil free methi muthias is as much a delight for the tongue as for the body. A healthy snacking or side dish item, the methi muthias can be enjoyed by even the health conscious people.
Panyaram recipe
Panyaram is a tasty south indian dish made by steaming the batter of plain flour, idli batter and baking soda and garnished with with mustard seeds,chick peas, coconut pieces, curry leaves and ginger.
Quick Bread Dhoklas recipe
Quick Bread dhokla is a popular Indian dish which can be prepared as a tasty snack quickly. Discover an easy and delicious way of preparing bread dhokla and other snack recipes at tarladalal.com
Rava Idli  By murthys recipe
Here's a simple, soft and spongy wheat rava or semolina Idli recipe that can be made instantly. Learn how to make tasty, soft rava idlis with semolina and rice flour blended together. Serve rava idlis with coconut chutney.
Rava Idli  By siriani recipe
Here is a simple Rava Idli recipe with a soft spongy texture and a delicious taste. Enjoy the rava idlis made from a semolina or rava based batter and steam it in idli maker till done.
Rava Idli  By smithasrini recipe
Here's a simple, soft and spongy wheat rava or semolina idli recipe that can be made instantly. Learn how to make tasty, soft rava idlis with semolina and rice flour blended together. Serve rava idlis with coconut chutney.
Rava Idli with Tamarind Chutney recipe
Rava idli with tamarind chutney is an unique combination of enjoying the spongy rava idlis with a tangy tamarind chutney. Serve as quick breakfasts or healthy tiffin options.
Rava Moong Idli recipe
Rava moong idli is a nice variation to the authentic South Indian rice and urad dal based idli recipe which is served with sambhar and coconut chutney as breakfast or snack. The idli is made from a batter comprising of ground moong dal, rice flour and rawa and then steamed into soft, spongy and deli ....
Ravva Idli recipe
Ravva idli offers a nice twist to the traditional rice based steamed dumplings called idlis.The ravva idlis are basically steamed semolina based dumpling recipe. A popular South Indian food, rawa idli enjoys appeal among all and is typically eaten with coconut chutney or sambhar.
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