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493 Garlic Cloves recipes

Last Updated : Feb 24,2020


लहसुन की कलियाँ रेसिपी - हिन्दी में पढ़ें (Garlic Cloves recipes in Hindi)
લસણની કળી રેસીપી - ગુજરાતી માં વાંચો (Garlic Cloves recipes in Gujarati)


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Everyone loves garlic bread sticks from dominos, u can make it at home too. Very easy steps.. When you are making pizza at home, u can make this delicious garlic bread sticks from leftover dough, so lets start cooking
Very healthy and extremely tasty soup which can be a meal by itself. It contains the goodness of variety of vegetables which makes this a nutritious meal. Try it and you will relish it!!!
Bread Manchurian, an irresistible delicacy is a very innovative spicy and crunchy snack that features a wonderful balance of flavours ranging from tangy to spicy it will be enjoyed by young and old alike. Relish it as a snack or serve as a side with noodles.
A protein rich dish with a tangy tomato gravy, this dish is a perfect accompaniment to bread, rotis, or rice.
This is my own version of making pasta salad...it can be served as a starter too.. Try this recipes and dont forget to share ur views!!!
3 dal khichdi is a rice preparation with three lentils or dals mixed with rice and spices. The 3 dal khichdi imparts an unique taste and consistency as compared to the traditional rice-dal khichdi.
Paalak paneer or paneer cooked with spinach puree along with a choice of spices, cream and garlic paste.
A crunchy bhajiya recipe.
This goes well with rice, dosas and parathas.
Any leftovers taste great as a toasted sandwich filling
This snack is perfect for a rainy day and also on cold days. The rasam itself is like a soup which is a definite cure for colds and since it has a tangy flavor, it is suitable for rainy days
A delicious spicy pulao recipe. . Serve hot with curds and raitha.
Mushroom Curry, the curry flavoured with a blend of spices add taste to the otherwise bland mushrooms. Taste best when served with rotis or parathas and rice.
Chana dal is either boiled or pressure cooked till soft and whole. Fresh spinach is roughly chopped and cooked in ginger infused oil. Finally cooked chana dal is added to spinach and briefly cooked. Serve spinach with chana dal over plain steamed rice or with roti.
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