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49 aniseed recipes

Last Updated : May 13,2020

सौंफ रेसिपी - हिन्दी में पढ़ें (aniseed recipes in Hindi)
વીલાયતી વરિયાળી રેસીપી - ગુજરાતી માં વાંચો (aniseed recipes in Gujarati)

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Tingle your taste buds with the spicy and tandgy lotus stem pickle made from chopped lotus stem or kamal kakdi.
Crisp vegetable and lentil fritters encased in gram flour batter,Vada are served hot with green chutney or sauce. Discover the way to prepare medu vada, Sabudana vada, potato vada, dal vada at
Kashmiripuri is a traditional fried puri or puffed Indian bread recipe prepared from mix of maida, wheat flour, yeast, milk , sugar and aniseeds. The dough is left over night and then fried with a coating of saffron and curd.
A sour and tasty mango pickle in special punjabi tadka filled with hot spices.
What a delicious way to use leftover rice!
Chilling meatballs before cooking keeps them from falling apart. use an ice cream scoop to shape meatballs.
It can be served as a snack and starter.It is healthy and can be cooked with very little oil.It can also be given in lunchbox of kids.
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