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2128 asafoetida recipes

Last Updated : Dec 11,2019


हींग रेसिपी - हिन्दी में पढ़ें (asafoetida recipes in Hindi)
હીંગ રેસીપી - ગુજરાતી માં વાંચો (asafoetida recipes in Gujarati)


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Baby corn masala is a tasty vegetable dish with baby corns cooked in a masaledaar gravy. An unique combination of baby corn with delectable spicy flavours. Definitely worth to try this simple but tasty recipe.
It is very easy and tasty snack recipe. .
Suran and Aloo khichdi is easy to prepare and can be eaten on fasting days too as faraal recipe.
Veg dhokla is a lovely variation to the Gujarati staple snack, dhokla. The besan and chopped vegetable based mixture is teamed in dhokla maker and then tempered with grated coconut, mustard seeds and curry leaves.
A delicious recipe of kadhi with crispy fried paneer balls.
All-in-one dal is a complete health package in itself with the protein rich dals cooked together with vitamin rich carrots, peas and spinach. A lovely lentil recipe with the goodness of vegetables added to a delectable spicy preparation.
Very easy to make and tasty snack recipe.
An innovative bhel recipe, the Cornbhel is truly an amazing taste bud tickling recipe wit the boiled corn tossed over with roasted nuts, lime juice, chopped tomatoes and slit chillies.
Whole Moong Tikki, serves best for evening time snacks and serve with tomato ketchup.
Very tasty and healthy too!
rich in protein, and a very good tea time snack especially monsoon times when the weather is cold and wet!
Bajra - corn bhaji is a great snack time recipe with a little change in it.
A spoonful of adrak chutney makes for a lovely side dish, dip or accompaniment recipe. Adrak or ginger is good for digestive and respiratory complaints and hence this chutney made from crushed adrak or ginger should feature in your menu.
Perfect the art of creating the authentic gujarati kadhi by simmering the buttermilk and besan mixture together and enjoying it with a tempering of curry leaves, mustard seeds and chillies. Pair the slightly sweet gujarati kadhi with boiled rice.
This is a very unique combination to have especially during the mango season.
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