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140 bajra flour recipes

Last Updated : May 19,2020


बाजरे का आटा रेसिपी - हिन्दी में पढ़ें (bajra flour recipes in Hindi)
બાજરીનો લોટ રેસીપી - ગુજરાતી માં વાંચો (bajra flour recipes in Gujarati)


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Bajra na thepla is a great variation from the wheat flour theplas.
Mix flour parantha is a healthy blend of high fibre flours like wheat, jowar, bajra along with protein rich soya and gram(besan) flour. Mix flour can be stored in an airtight container and used to prepare paranthas, poories, roti or even pancakes as desired.
Serve with green chutney or tomato ketchup.
A healthy recipe made using combination of flours!
Prepare the best healthy pancakes with this easy , quick and appealing low cal nutritious pancake recipe. The pancake batter is prepared from rice flour, bajra flour, besan and mashed sprouts. Discover novel pancake ideas at tarladalal.com
This recipe is an excellent remedy for curing coughs and colds. .
Bajra ke laddo is a traditional laddo recipe of roasted bajra flour mixed with ghee, sugar and cardamom. The flour are mixed with sugar and ghee and blended together in the laddoos. Bajra ke laddo is a tasty and healthy laddo( sweet ball) recipe.
Bajre ka dhoda are prepared traditionally with bajra ka atta which is mixed with finely grated carrots , radish or cabbage and shallow fried in ghee or hot oil. Enjoy this typical Rajasthani fare with kadhi or curd.
A low cal and steamed muthias or dumpling recipe, the Oil free methi muthias is as much a delight for the tongue as for the body. A healthy snacking or side dish item, the methi muthias can be enjoyed by even the health conscious people.
Roti (bajra) is a fiber rich roti. Add grated vegetables or garlic as per choice to the dough and prepare spicy and flavourful bajra rotlis which can be enjoyed with curd or pickle.
Koki/ thalipeeth/ missi roti is a traditional roti recipe prepared from a mix of flours and spice powders added. These small rotis are shallow fried with little oil and then enjoyed with vegetables or any lentil preparation of choice.
A tasty and spicy mixture of rice flour, bajra flour, mixed with chilli paste and jeera in a thick gravy.
These ladoos are warm and useful and have medicinal value in cold because of saunth powder and sesame seeds.you may add chopped almonds to bazra choora ,while making ladoos to make them tasty and more effective in cold .
An effective and easy treatment for colds and cough.
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