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This category has been viewed 64244 times
148
bean sprouts
recipes
Last Updated : Oct 17,2024
बीन स्प्राउट्स रेसिपी
- हिन्दी में पढ़ें (bean sprouts recipes in Hindi)
બીન સ્પ્રાઉટ્સ રેસીપી
- ગુજરાતી માં વાંચો (bean sprouts recipes in Gujarati)
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Juicy Stir - Fried Vegetables ( Know Your Green Leafy Vegetables )
A crunchy and tangy stir-fry, thanks to the presence of sprouts, cabbage and pineapple! you can spice up this preparation by adding green chillies or chilli sauce.
Pineapple Stir - Fry ( Weight Loss After Pregnancy )
96
calories
per
serving
Pineapple stir-fry, revive your taste buds with aromatic pineapple and exotic veggies stir-fried in soya sauce. Spicy and tangy, here’s a low-cal snack which also keeps the metabolism high.
Thai Stir- Fried Noodles with Tofu, Diabetic Friendly Recipe
Who can say no to
Thai
-style noodles, stir-fried with tofu and bean sprouts, laced with a tinge of ginger and garlic? Peanuts and bean sprouts impart an exciting crunchy texture to this tangy, easy noodle preparation. Tofu, for its p ....
Almond Vegetable Stir- Fry, Diabetic Friendly Recipe
Hmm, almonds? Am i kidding? no, despite belonging to the nut family and having its share of quirks, almonds have their share of health benefits – they lower blood cholesterol levels and reduce the risk of heart disease. Note that I've used toasted almonds and not fried them, so as to keep a chec ....
Ginger Fried Kodri ( Eat Well Stay Well Recipes )
316
calories
per
serving
Ginger fried kodri, you need to avoid cereals and pulses to relax your digestive system. This dish is a combination of healthy ingredients like bean sprouts and kodri cooked in less oil and natural flavouring like ginger, salt and sugar.
Phadthai Noodles ( Exotic Diabetic Recipe )
Made in a jiffy, this recipe is a good bet for any party. Tofu and bean sprouts generously boost the good-health quotient of this dish. Not to forget that I've used sugar substitutes instead of sugar. All of which makes this a safe venture for diabetics too! Preferably, use whole wheat noodles in th ....
Singapore Rice Noodles
Perfectly cooked
Noodles
are first mixed with spring onions, sprouts and spice powders to ensure uniform mixing of the ingredients. This scrumptious mixture is then tossed with sautéed veggies of varied colours and textures, which makes this quick and ....
Thai Mushrooms and Spinach Clear Soup
43
calories
per
serving
Thai soups are either coconut-milk based or thin and clear flavoured with lemon grass and pepper. This thin clear soup is well-endowed with taste as well as therapeutic properties-especially if you have a cold or a sore throat. Soya sauce, garlic, and pepper add a nice tarty flavour making it ....
Indonesian Style Salad ( Soups and Salads Recipe )
A slight variation of gado gado salad of indonesia, it is one of the popular treats of the region. It is a mélange of fruits, sprouts and vegetables served along with a unique peanut-sauce dressing. Roasted peanuts are blended with sugar, chillies and lemon juice for a spicy dressing that blends in ....
Stir Fry Noodles in Black Sauce
573
calories
per
serving
If your palate rejoices at the sight of fiery treats, then this Stir Fry Noodles in Black Sauce is just perfect for you.
Noodles
, along with sliced capsicum, other veggies and bean sprouts, is perked up with a really pungent combination of sauces ....
Lettuce Wraps
56
calories
per
wrap
An idea that’s totally out of the ordinary, easy to execute but all set to please... get ready to try out our innovative Lettuce Wraps. A colourful and crunchy assortment of veggies, sautéed lightly and mixed into a stuffing, is wrapped in lettuce leaves lined with a herby plum sauce and pungent gar ....
Thai Stir-Fried Noodles with Tofu
Noodles, stir-fried with tofu and bean sprouts accompanied by a soya sauce.
Oriental Stir Fry
Chinese cooking is renowned for stir-frying. A method which seals in the nutrients and flavours of the ingredients.
Tomatoes Stuffed with Bean Sprouts ( Low Calorie Healthy Cooking)
38
calories
per
serving
Tomatoes stuffed with protein-rich sprouts and then baked, so as to make it healthy and rich in vitamins and minerals.
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