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88 boiled rajma recipes

Last Updated : Aug 29,2020


उबले हुए राजमा रेसिपी - हिन्दी में पढ़ें (boiled rajma recipes in Hindi)
ઉકાળેલા રાજમા રેસીપી - ગુજરાતી માં વાંચો (boiled rajma recipes in Gujarati)


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Wow, that’s a lot of ingredients in one recipe! But do not let that intimidate you. The more of these vegetables you include in this recipe, the more nutritious it is. In fact, you can just make use of whatever vegetables you have readily at home!
Delicious refried beans enhanced with tomato puree, capsicum and mixed herbs and spiced with green chillies and tabasco. Enjoy with ladi pav , rice or Corn Tortillas .
Very similar in taste to rice but healthier, kodri can be used for an unlimited variety of recipes Mexican, Indian and others. The uniqueness of this dish is all thanks to the grinding of garlic and red chilli flakes in a mortar-pestle. Not to forget the splash of colours the coloured capsicums brin ....
Serve these all-in-one parathas to your little one for lunch or when they come home hungry from school. They are very easy and taste great.
A colourful and tasty salad that is simple to make.
Its Rajma and Rice combination which fulfills as a complete food. It also includes cheese so kids also will love these healthy balls.
The spicy and tangy sprouted Moong and rajmah chaat is very tasty, healthy and also easy to make. You can have it as starter as well as meal. The sprouts and beans will provide proteins and cucumber and lettuce will fill up your stomach. A low cal protein rich bean chaat recipe with sweet imli chut ....
Make sure pastas are boiled to the right extent they should be too soft or too hard.
This yummy wrap combines salsa sauce with paneer and tasty rajma twist can be relished as whole meal.
Its a popular rajma dish.
Enjoy a tea time snakes very tasty and all your family loved it.
A sattvik rajma served with fresh steamed rice.
Mexican Cutlets, these cutlets can be served as an evening snack or as a party starter.
Tasty and nutritious accompaniment to any meal, bean salad is laden with the goodness of beans like rajmah and sprouts and the fiber content of vegetables.
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