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940 cardamom powder recipes

Last Updated : Jan 13,2021


इलायची पाउडर रेसिपी - हिन्दी में पढ़ें (cardamom powder recipes in Hindi)
એલચીનો પાવડર રેસીપી - ગુજરાતી માં વાંચો (cardamom powder recipes in Gujarati)


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Serve 2" puran poli topped with 2 tsp rabdi. Still we can enjoy two sweets at a time and consume less calories. Moogar is one of the easy to digest dal, panneer is low calorie option as compared to ghee based and fried sweets. Keep the sugar proportion low as both the sweets will come together and g ....

a very special diwali mithai!

Milk and sugar - cooked on low fire until thickened and served chilled with chopped almonds, pistachio and cardamom powder!

Traditional preparations will remain preserved with new generations if a little efforts are made to make it nutritious, simpler and low calorie and along with this try and keep the recipe as traditional and authentic as possible.

An amazing dessert for any occasion. . .

A quick easy dessert.

Through out it is buttery. Cauliflower, cheese, potatoes, mushrooms and others in a short crust base.

A delicious dessert..

This is a soft version of traditional mysore pak, a rich sweet. Very appropriate sweet for special occasions like diwali.

This is good desert can be enjoyed by all.

India is a diverse nation and its diversity is reflected in its foods which every state has to offer. Every Indian state is known for its own set of traditional sweets . But Kalakand is one such sweets which is relished by one and all. This is one of the most scrumptious sweet in North and Eas ....

Ladoo or laddu is one of the popular sweets prepared during festivals in India. Earlier I had prepared rava ladoo and coconut meva ladoo.Today I have prepared these nutty whole wheat ladoos , where I have used powdered cashew nuts mixed with whole wheat atta (flour) to give it more taste.This recipe ....

Butterscotch halwa is an Indian dessert with a global twist. It has the unique taste of butter and a nice aroma that stimulates your taste buds.

Strawberrie malai sandesh is a favorite delicacy of my family . l make it all time when I am happy or sad . The addition of cardamom powder give it a beautiful aroma making it an irresistible treat ........
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