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940 cardamom powder recipes

Last Updated : Jan 13,2021


इलायची पाउडर रेसिपी - हिन्दी में पढ़ें (cardamom powder recipes in Hindi)
એલચીનો પાવડર રેસીપી - ગુજરાતી માં વાંચો (cardamom powder recipes in Gujarati)


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Baked Kesari Moong Dal Gujiya, moong dal, mava, nuts, coconut and hints of nutmeg and cardamom go into the stuffing of this traditional favourite sweet. Unlike the traditional gujiyas that are deep fried, these are baked with a brushing of saffron-milk which gives it a nice aroma and flavour.

A sweet version of traditional gujrati farsaan.

This is a great combination of fresh coconut and jaggery. This can be served during upvas. Instead of sugar, I tried this with jaggery and it turned out well. We all loved it. Try it out!

Gud ka Kheer, good to serve during the Nav Durga Celeberations. The kheer is made with moong and rice and is sweetened with jaggery instead of sugar.

A diet rich in protein and vitamin D contributes to bone health.They are an abundant source of proteins, vitamins, minerals and dietary fiber. provide fast and instant energy, regulate and improve bowel movements, stabilize blood sugar levels, and slow down the aging process, while also providing an ....

Sandesh being an inherent part of Bengali culture and festivity, became a 'messenger' of auspicious news creating an atmosphere of celebration and jubilation in Bengali households. Sandesh is a very popular Bengali sweet made with fresh homemade paneer or chenna. The traditional sandesh is made with ....

It is a traditional Indian recipe made with lots of dry fruits and usually eat in wintary cold mornings contains high calories.

This kheer is different and can be served as a dessert or with a main course. Try this out!

Sweetness of malpua and goodness of til combined together to form best dessert for the month of Jan . Til being warm for body are good in winter months .

Enjoy seasonal best til in sweet Mathris .Simple and easy to make .

A unique combination of Bajra and Caramel will be loved by all. It can be served hot or cold as a dessert.

A delicious bajra dessert which is sure to be liked by everyone.

Milk powder and cornflour gives the Shahi Kheer a very creamy texture and it also reduces time to thicken the milk. Paneer gives it a wonderful flavour.This kheer is so creamy and flavourful that after every you will want for more.

This is a unique and new paratha. Instead of the usual aloo paratha, this is a innovative paratha with the flavours of apple, walnuts, cardamom and dates syrup. The walnuts and apple complement each other beautifully in flavour. This is a perfect paratha to celebrate any occasion! It is extremely d ....
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