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This category has been viewed 60539 times
277
chopped spinach
recipes
Last Updated : Nov 19,2024
कटी हुई पालक रेसिपी
- हिन्दी में पढ़ें (chopped spinach recipes in Hindi)
સમારેલી પાલક રેસીપી
- ગુજરાતી માં વાંચો (chopped spinach recipes in Gujarati)
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Stuffed Mushrooms ( Cooking Under 10 Minutes)
Mushroom might look and taste simple, but not after you have stuffed it with oregano-tinged spinach and corn. With a nutritious filling and a creamy topping, stuffed mushrooms is an awesome starter.
Paneer Methi Chaman
223
calories
per
serving
paneer methi chaman recipe
|
Punjabi style methi paneer chaman
|
methi chaman paneer sabzi
| with 37 amazing images.
Punjabi methi paneer chaman
is a flavorful
Nadier Palak Tikki ( Kebabs and Tikkis Recipes)
A traditional tikki made with lotus roots, potatoes and spinach, combined with a tangy green paste and delicately flavoured with fennel powder.
Palak Toovar Dal (know Your Green Leafy Vegetables)
A spicy spinach and lentil preparation that can be relished with steamed rice or rotis. Do not overcook this dal as the spinach tends to discolour quickly.
Quick Spinach Soup (know Your Green Leafy Vegetables)
Spinach, by itself, is a multi-nutrient vegetable, making this a very desirable soup. You can use vegetable stock instead of water.
Sprouted Methi with Fruity Dressing
Methi is a diabetic friendly food as it helps to lower blood glucose levels; besides this its high fibre content helps to bind bad cholesterol and throws it out of the body. Its goodness increase manifold on sprouting, hence whip up a salad or a subzi for a healthy and nutritious meal. Add fruits ....
Palak Shorba
108
calories
per
serving
Mughlai
cooking makes use of loads of healthy and leafy green vegetables. Palak or spinach is full of nutritional goodness and can make any dish attractive by giving it a lovely bright green colour. Palak Shorba is a fresh and spicy delic ....
Hariyali Chanki ( Weight Loss After Pregnancy )
Hariyali chanki, green as its name suggests, this non-fried snack combines seven green veggies with four different flours. Rich in iron, folic acid and fibre, it assists in hemoglobin production. A great alternative to oil laden snacks – ideal for health conscious mothers who want to lose weight the ....
Stuffed Makai Palak Parathas ( Know Your Flours )
Stuffed makai palak parathas, used in combination with makai ka atta makes a delectable variation of the traditional makai ki roti. It is traditionally served with butter but can be served with pickle and curds too.
Corn and Spinach Cream Cracker Snack, Diabetic Friendly Recipe
Popeye the sailor could never do without a dose of spinach. You too can experience the magic of this super ingredient in this dish. It is a sure-shot hit at cocktail parties as well! Cream crackers are lower in calories and hence good for diabetics – they are infinitely better than biscuits made ....
Masoor Dal ( Microwave Recipe )
195
calories
per
serving
Here is an authentic ‘punjab di dal’ that uses not only masoor dal, but another favourite ingredient of the community—spinach. Spinach contributes vitamin a to the dal making it even more nutritious. The blend of flavours and colours is also pretty nice. The paste is considerably spicy; so, if are c ....
Sprouted Methi and Fruit Salad ( Eat Well Stay Well Recipes )
37
calories
per
serving
Sprouted methi and fruit salad, rich in nutrients that help boost immune system, this salad is surely a favourite with health conscious. Methi’s goodness increase manifold on sprouting. Whip up a sprout salad or a subzi for a healthy and nutritious meal. Add fruits of your choice to further enhance ....
Thai Mushrooms and Spinach Clear Soup
43
calories
per
serving
Thai soups are either coconut-milk based or thin and clear flavoured with lemon grass and pepper. This thin clear soup is well-endowed with taste as well as therapeutic properties-especially if you have a cold or a sore throat. Soya sauce, garlic, and pepper add a nice tarty flavour making it ....
Spinach and Baby Corn Soup Or How To Make Palak Baby Corn Soup Recipe
130
calories
per
serving
Soothing and sumptuous! This Spinach and Baby Corn Soup has a pleasant colour and a rich texture, derived not only from the interplay of spinach and baby corn but also through the addition of milk. Onions, sautéed in butter along with the other ingredients, works well with the nutty taste of spinach ....
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