This category has been viewed 3272 times

226 crushed garlic recipes

Last Updated : Oct 25,2019


क्रश किया हुआ लहसुन रेसिपी - हिन्दी में पढ़ें (crushed garlic recipes in Hindi)
વાટેલું લસણ રેસીપી - ગુજરાતી માં વાંચો (crushed garlic recipes in Gujarati)


Goto Page: 1 2 3 4 5  ... 8 9 10 11 12 13 14 15 16 17 
Tasty and crispy snack made from bread and served with a dip of cheese mixed with other herbs and spices.
Dabdas are crispy deep fried potato based snack options. The gram flour coated potato slices are spiced up with fenugreek seeds and then enjoyed hot with chutney as snack or starter.
A delicious soup made using healthy oats. .
Malai Kofta is a main course dish prepared with paneer and malai. A melt in the mouth delicacy. Enjoy with naan or roti
A double layered sandwich made with brown bread.
Try out this delectable Drunkard's noodles recipe prepared by stir frying the noodles and veggies with herbs like basil and lime juice.
Amaravathi is a traditional lentil or dal recipe with the dal cooked with greens like methi, spinach, coriander and mint along with garlic paste, tomatoes and onion. Enjoy this flavoursome and iron clad dal recipe, amaravathi with steamed rice, garnished with coconut scrapings.
A spicy tangy paneer delight!
1. while frying chicken, be careful that the colour doesn't change to black.
2. the rice shouldn't be over cooked.
This Indian style cauliflower manchurian can be eaten with any kind of Indian bread.
Khichu made from rice flour is famous amongst Gujarati’s but now a day it is famous and popular amongst all of us. There are many varieties of khichu now a day. Here is khichu made from Corn with the combination of garlic, rice flour and moong dal flour which is healthy, tasty and full of fiber and ....
Sweet and sour soy beans presnts a sweet and sour combiantion of soya beans woth pineapples, tomatoes and seasonings.Enjoy as a protein rich snack or a side dish with breads of choice.
I had some mushrooms and some coconut milk sitting in the fridge. Had to cook something up for dinner. Just kept doing what came to my mind and ended up with this recipe.
Goto Page: 1 2 3 4 5  ... 8 9 10 11 12 13 14 15 16 17