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2212 curd recipes

Last Updated : Jun 15,2019


दही रेसिपी - हिन्दी में पढ़ें (curd recipes in Hindi)
દહીં રેસીપી - ગુજરાતી માં વાંચો (curd recipes in Gujarati)


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1. pizza base can be done instantly by replacing baking powder with yeast.
2. you can bring variations in toppings by adding grated panner,pineapple, corn and spring onions.
3. kids love pineapple by itself as a topping.
3. make pizza base from the leftover dough of naan. its equally good.
Paneer open sandwich is an Indian style open sandwich recipe with bread slices topped with a delightful mix of crumbled paneer with curd, salt and green chillies. A simple , tasty and healthy bread recipe which can be served plain or grilled.
Take care not to heat the tava too high, as this pizza tends to burn quickly.
enjoy this unique nutritious pizza with your children family and friends.
Cabbage Rolls are a an interesting vegetable recipe .The crunchy cabbage leaves are filled with stir fried mixed veggies with tomato sauce.
Mango lassi brings a lovely sweet mango taste to the lassi recipe. A nice variation to the popular and traditional yogurt-based drink (sweet or salted)which originated in the punjab region of the indian subcontinent. It is made by blending yoghurt with fresh mango pulp and sugar to prepare a sweet c ....
A very tasty idlis to be served hot with red chilli chutney!
A steamed vegetable cake recipe, veggie squares bring an unique and healthy breakfast or snack recipe. The semolina or rawa are mixed with vegetables, beaten cud and then steamed in a steamer, just like idlis. Serve the soft, spongy and nutritious vegge squares with ketchup or green chutney.
Serve this with hot custard sauce and decorate with walnuts.
can also be baked in a microwave
Add the salt just before serving.
chill it for sometime.
This dip tastes absolutely mike mayonnaise.

the dip can be stored in the fridge for about 3 days(in summer). you can take the required amount and add boiled vegetables or even fruits to convert it into a salad.
quantity of mustard can be increased or decreased as per taste.
This recipe will last for three to four days.

its a dip which can be used with fried vegetables , chicken fingers , fish fingers ,potato chips, etc...
Tread the nostalgic lanes with this easy and quick cauliflower recipe, Gobhi kasoori.Gobi kasoori is prepared by stir frying cauliflower florets with kasuri methi(dried methi leaves) and other Indian spice powders. Sans rich masala and overpowering spices, gobi kasoori is simply awesome!
If you are calorie conscious then you spread the dip over a whole wheat bread toast.
Dahi and paneer toast is a healthy sandwich recipe with bread slices filled with a delectable hung curd(dahi) and paneer (cottage cheese) mixture. The curd and paneer are mixed together with grated cucumber and herbs and applied between the slices. The dahi and paneer toast is toasted to a crispy pe ....
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