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2212 curd recipes

Last Updated : Feb 16,2020


दही रेसिपी - हिन्दी में पढ़ें (curd recipes in Hindi)
દહીં રેસીપી - ગુજરાતી માં વાંચો (curd recipes in Gujarati)


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Singhad salad is an unique salad recipe with water chestnuts or singhadas.The singhadas are tossed with pineapple, apples and a honey-lime dressing.This innovative salad recipe is garnished with tulsi leaves, nuts and fennel seeds.
Get ready to enjoy the popular gujarati snack, dal yellow dhokla, prepared from a gram flour-curd based batter with coriander chutney. The yellow dal or besan batter is steamed, cut into squares and seasoned with mustard seeds, curry leaves and grated coconut. The spongy and delicious dal yellow dho ....
A interesting combination of lettuce with other greens and tofu, lettuce salad is as nutritious as delicious. An appealing side dish with any meal, lettuce salad is quick, easy and healthy.
This salad has a sweet and sour taste. it can be served warm as part of a meal or can be taken as a main course.
the dressing can be poured over the salad or served separately in a bowl.
care should be taken so that the sweet potatoes don’t get mushy due to boiling.
Ravva idli offers a nice twist to the traditional rice based steamed dumplings called idlis.The ravva idlis are basically steamed semolina based dumpling recipe. A popular South Indian food, rawa idli enjoys appeal among all and is typically eaten with coconut chutney or sambhar.
Sago or sabudana is a fiber dense cereal. Sago vada incorporates the benefits of sago pearls into a delectable crispy snack. The sago vadas are spiced with jeera,salt, etc and deep fried to get a healthy and tasty vadas.Serve with Curds and coconut chutney
Tasty and healthy.
A delicious irresistible mouth watering recipe!!!
Stir the curd gravy for first few minutes to avoid curdling.
Recreate the magical and nutritious palaldahi dal with whole green gram or chilka wali moong. The dal is cooked along with palak leaves and then simmered in a tomato-curd mixture which has been spiced up aptly with green chillies, spice powders and garnished with chopped coriander leaves.
An authentic and very easy to prepare sago pakoda recipe using soaked sago or sabudana, potatoes and green chilies. Also known as sabudaana vada, this snack tastes superb with coriander and tomato chutney. Go Relish!
Grapple Smoothies present a quick and easy way to add healthy and fiber rich grape fruit to your diet. Learn the basics of making a nutritious fruit smoothie with this easy and delicious fruit smoothie recipe.
You can combine the moong in the above salad with boiled chana or rajmah.
you can also use a lime dressing if curd is not readily available.
Moong sprouts chaat surprise offers a simple way of recreating the favorite tangy chaat at home. The Maida and semolina based puris are served with sauteed moong sprouts and boiled potato mixture. The puris are filled with moong sprout mix, a green and sweet chutney is added and then the chaat is se ....
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