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This category has been viewed 69852 times
383
soybeans
recipes
Last Updated : May 31,2024
सोयाबीन रेसिपी
- हिन्दी में पढ़ें (soybeans recipes in Hindi)
સોયાબીન રેસીપી
- ગુજરાતી માં વાંચો (soybeans recipes in Gujarati)
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Peppered Mushrooms, Paneer and Cashew
A delicacy from
Thai
cuisine, Peppered Mushrooms, Paneer and Cashew is more than what the name suggests! Although pepper does give this dish its characteristic flavour, other ingredients like ginger and garlic, sliced onions and capsicums, soy and chilli sauces play ....
Broccoli, Mushrooms and Bean Sprouts Stir Fry
38
calories
per
serving
broccoli mushroom bean sprouts
|
stir fry recipe
|
Chinese style bean sprout mushroom stir fry
|
healthy veg stir fry with bean sprouts
| with 28 amazing images.
broccol ....
Oriental Bhel
379
calories
per
serving
The moment somebody mentions Oriental Bhel, an image of fried noodles with sautéed veggies pops into our mind. But, this one is very different! Made of deep-fried strips of samosa pattis, this Oriental Bhel has a special crunch that has to be experienced to be understood. Veggies and spr ....
French Beans with Garlic
138
calories
per
serving
Simple but fantastic – that describes the French Beans with Garlic best of all. It shows that it is possible to create a true tongue tickler with minimal ingredients and an extremely simple procedure. Just juicy French beans and pungent garlic held together with cornflour and perked up with so ....
Paneer Satay in Hot and Sour Sauce
35
calories
per
piece
paneer satay in hot and sour sauce recipe
|
Indian paneer satay
|
quick paneer starter
| with 46 amazing images.
paneer satay in hot and sour sauce recipe
|
Indian panee ....
Clear Soup with Spinach and Mushrooms
48
calories
per
serving
clear soup with spinach and mushrooms recipe
|
mushroom spinach soup
|
healthy mushroom clear soup
|
garlic spinach mushroom soup
| with 21 amazing images.
clear soup wi ....
Stir Fried Paneer, Mushrooms and Capsicum
Chinese cooking stresses the importance of colours and textures and for this reason the chinese consider cooking, to be an "art". This dish fulfills all the criteria. It is colourful, has plenty of interesting textures and of course flavours that, i am sure you will enjoy.
Peanut Sesame Vegetables ( Thai Cooking)
Although this recipe is traditionally known as Peanut Sesame Vegetables, the highlight of this
Thai
recipe is the use of orange juice, which lends the dish a unique mildly-sweet and tangy flavour. Roasted and crushed peanuts and roasted sesame seeds have a rich, rus ....
Paneer and Spring Onions in Schezuan Sauce
372
calories
per
serving
Here is a leaf off oriental cuisine, something you can whip up in a whiz. If you have the required ingredients on hand, Paneer and Spring Onions in Schezuan sauce can be prepared very easily as it does not require any elaborate preparation of vegetables or masalas. Nevertheless, it is extremely tast ....
Rice Paper Dumplings
330
calories
per
roll
rice paper dumplings recipe
|
rice paper veg spring rolls
|
Indian style rice wrapper vegetable roll
| with 27 amazing images.
crispy rice paper dumplings
are quick and easy pan-fried dumpl ....
Broccoli and Baby Corn Stir Fry in Peanut Sauce
A couple of spoons of jaggery make the Broccoli and Baby Corn Stir Fry in Peanut Sauce pleasantly sweet, while peanut butter and tamarind give it a nutty, tangy, rustic flavour. The selection of veggies used in this recipe is colourful and crunchy, ranging from capsicum and broccoli to baby corn and ....
Chinese Burger, Indian Style Veg Chinese Burger
603
calories
per
burger
Chinese burger recipe
|
Indian style veg Chinese burger
|
easy Chinese style burger
|
Chinese style burger
is a great option for adult get-togethers and kitty parties. Learn how to make
Cheesy Noodle Vegetable Cutlet ( Noodles Recipe )
cheesy noodle vegetable cutlet recipe
|
vegetable noodles cutlet
|
cheese noodles cutlet
| with 29 amazing images. Cutlet with a twist that is
cheesy noodle vegetable cutlet
. Learn how to m ....
Broccoli and Potato Balls
85
calories
per
ball
Broccoli and potato are different in every way, from the flavour and appearance to the texture. Interestingly, the two combine very well to make a scrumptious starter. The two veggies are perked up with soy sauce, ginger, garlic and other typical, readily-available oriental ingredients, batter c ....
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