Sprout Chaat By usmishra
by usmishra
Added to 2 cookbooks
This recipe has been viewed 8443 times
Prepare the healthy and tasty Sprout chaat by tossing the sprouted moong with rajmah beans, diced paneer and lime juice. Sprinkle chat masala and roasted jeera powder over the chaat and enjoy as side dish or evening snack.
- Mix all the ingredients together and serve.
- You can also add a little curd or sonth ki chutney if so desired.
- You can vary the combinations according to your liking.
- You can have only moong sprouts if you like.
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This recipe was contributed by usmishra on 26 Sep 2004
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