Stuffed Veggie Pitta


by


Added to 16 cookbooks   This recipe has been viewed 13900 times

You could use little butter if you are on diet and make it your lunch or dinner.
also if you like mayonnaise, then you may spread that inside pita bread with chili sauce.

Add your private note

Stuffed Veggie Pitta recipe - How to make Stuffed Veggie Pitta

Tags

Preparation Time:    Cooking Time:    Total Time:     2
Show me for servings

Method


  1. Take one deep nonstick container and put 1 table spoon butter
  2. Wait till it melts and then put chopped green chili and then add chopped onion on medium high gas
  3. After 1 minute add chopped spinach and saute it for 1 minute
  4. Add chopped tomato and chili powder and turn off the gas after 1 minute and let it cool
  5. After 30 seconds, add 1/2 cup cheese
  6. Take pitta bread and cut it half in two pieces
  7. Spread chili sauce or ketchup inside the pitta bread crust
  8. Then add mixture you made and stuff it in pitta bread
  9. Take 1 table spoon butter and saute the pitta bread on nonstick pan till it is toasted.



Member Photo
This recipe was contributed by fineguju18 on 07 Aug 2001


Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews