It's a oil free starter and very nutritious for kids and pregnant ladies and for everyone.
Veggies On Iceberg recipe - How to make Veggies On Iceberg
Method- Place the vegetables evenly on a non-stick pan with no oil and cook till they turn soft.
- Add the chilli sauce, soya sauce and vinegar and mix well.
- Add the salt and sugar, tomato sauce and mix well.
- Add roasted peanuts, mix well and cook for 1 minute .
- And serve little mixture in iceberg leaves.
- Add little sprouts on top and add little crushed fried noodles on top.