Watermelon and Rose Juice
by damyantiben
This recipe has been viewed 6603 times
Cooling and refreshing for skin and stomach. Good for summers.
Method- Add rose syrup to cold water.
- Add the falooda seeds to it and refrigerate for at least 1 hour.
- Grind in a mixture 1 cup of watermelon.
- Add this juice to the above mixture and refrigerate it.
- Keep the balance of chopped watermelon in refrigerator.
- While serving, take individual glasses, put some chopped watermelon pieces to it.
- Pour the above mixture on to it.
- Garnish it with fresh rose petals and serve chilled.
Other Related Recipes
This recipe was contributed by damyantiben on 18 Aug 2014
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe