Kachumber ( Kebabs and Tikkis Recipes)

Nothing can be as easy to prepare as Kachumber; yet nothing can be as tasty either. A simple dish of crunchy veggies laced with lemon juice and garnished with coriander, Kachumber is a must-serve with every meal if you want a dose of excitement, a quick refreshment to awaken and reawaken your taste buds before and during the meal. The best part is that Kachumber offers lots of room for improvisation; so you can add parboiled sweet corn, finely chopped pineapples, crunchy capsicum, or any other veggies to suit your taste.

Kachumber ( Kebabs and Tikkis Recipes)

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Kachumber ( Kebabs and Tikkis Recipes) recipe - How to make Kachumber ( Kebabs and Tikkis Recipes)

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
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Ingredients
Method
    Method
  1. Combine all the ingredients in a serving bowl and mix well.
  2. Refrigerate and serve chilled.
Nutrient values per serving
Energy17 cal
Protein0.5 g
Carbohydrates3.4 g
Fiber1 g
Fat0.1 g
Cholesterol0 mg
Vitamin A172.2 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30.2 mg
Vitamin C11.7 mg
Folic Acid9.1 mcg
Calcium24 mg
Iron0.3 mg
Magnesium0 mg
Phosphorus0 mg
Sodium5.6 mg
Potassium71.1 mg
Zinc0.1 mg

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