You are here: Home > Videos > Cuisine Recipes > Italian Recipes > Italian Starters Recipes > Olive Cream Cheese Dip video by Tarla Dalal Olive Cream Cheese Dip video by Tarla Dalal Viewed 3438 times Olive Cream Cheese Dip video. Olives are almost always served in Italy, a custom that comes down from Roman times. Pickled olives have been served as a snack or after a meal along with cheese for hundreds of years. Tweet Recipe Description for Olive Cream Cheese Dip Preparation Time: 10 mins Makes 0.75 cup Show me for cup Ingredients 1/2 cup grated fresh paneer (cottage cheese)1 tbsp fresh cream2 tbsp cheese spread2 1/2 tbsp deseeded and finely chopped black olives1 tbsp chopped celery (ajmoda) salt to tasteFor Serving crackers bread sticks vegetable sticks Method Combine the paneer, fresh cream and cheese spread in a bowl and mix well till the mixture is smooth and creamy.Add all the remaining ingredients and mix well. Refrigerate for at least 30 minutes.Serve chilled with crackers, bread sticks and vegetable sticks like carrots, celery, capsicum etc. See step by step images of Olive Cream Cheese Dip recipe RECIPE SOURCE : The Complete Italian Cookbook