Tip: to reduce cooking time, half of the milk quantity can be replaced with khoya (100gms).
Halwa Lajwab-wheat and Bajra, bajra and wheat flour based halwa. You can also try any other flours of your choice to make this halwa.
Note maida and sugar should be in equal quantity.
Always do not heat ghee till it smokes/in high flame, just melting is enough.
Always have an eye on the sugar syrup- keep stirring.
Instant doodh ka halwa saves your time and uses only simple and handy ingredients. Blend together cream, condensed milk, yoghurt and chopped nuts and saffron. The mixture is baked in a microwave and served sprinkled with pistachios
1. you can use khoya in place of milk powder if you do not like or have milk powder.
Kada parshad (halwa) is a delicious sweet dish prepared by blending wheat flour with ghee, sugar and dried fruits. A common sweet dish which is served to God during pujas, kada parshad taste amazing!
Sweeten your day with the dreamy combination of kaju or cashew with badam or almonds in a sweet halwa recipe. The kaju and badam halwa is served hot sprinkled with raisins and pure ghee.
A mouthwatering halwa recipe prepared from white pumpkins, kasi halwa is usually enjoyed in festivals and special ceremonies. The red coloured kasi halwa is decorated with chopped nuts.
Lauki ka halwa is a mouth watering sweet dish prepared from grated lauki or bottle gourd cooked with sugar, mava and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet! lauki or dudhi ka halwa is a favorite dessert served on special occasions, garnishe ....
Maida halwa is an unique sweet dish prepared from roasted refined wheat flour(maida),sugar, coconut powder and dried fruit mix blended together. Find many more interesting halwa recipe, Indian dessert recipe, cake recipe at tarladalal.com
An unique variation to the typical halwa recipe, makhana ke halwa is prepared from soaked makhanas, ghee and sugar. A simple and quick dessert item, makhane ke halwa is best enjoyed with chopped nuts as topping.
Mango Coconut Halwa, as delicious blend of mango, dalia, coconut and cream. This halwa can be enjoyed hot or cold.
While roasting rawa/suji if you add 1 spoon of ghee lumps will not form
Mango Vermicelli Halwa, tasty mango flavoured halwa.
Prepare Micro Bread Halwa in minutes using handy ingredients like soaked bread slices, sugar and chopped nuts in microwave. A quick dessert recipe for sudden guests.