Jain Dal recipes
Yes, we have created some Jain dal recipes. In this traditional Panchmel Dal recipe, five wholesome dals are used together with whole spices, tangy tamarind and a unique masala water to make a tongue-tickling dish!
Lachko dal recipe is a feel-good dish in every respect, and usually features along with Osaman in a Gujarati menu. This sweet and thick yellow dal is generally served with rice as well as oodles of ghee to add to the aroma and flavour. The Lachko Dal and rice combo is similar to the Maharashtrian varan bhaat.
Yes, we also have the famous dal makhani recipe made for Jains.
Jain Kadhi recipes
See our jain kadhi recipes. Here is the famous Marwari gatte ki kadhi recipe for Jains. Gattas or "gatte" are gram flour dumplings that are spiced up with dry masalas and then steamed and cut into small bite sized pieces.
If you love tomatoes, then try this Jain tamatar ki kadhi recipe.
Enjoy our Jain Dal Recipes, Jain Kadhi Recipes and other Jain Recipe articles below.
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