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420 black peppercorns recipes

Last Updated : Apr 18,2024

417 Black peppercorns recipes | Indian black pepper recipes |

Black peppercorns recipes, Indian kali mirch recipes. The masala dabba (spice box) is a quintessential part of the Indian kitchen. While one box consists of powdered spices like haldi, mirchi and dhania-jeera, another one consists of whole spices like kali mirch, laung, dalchini, Kashmiri mirch.

 Celery and Black Pepper Rice

Black peppercorns (kali mirch) are small black seeds that are dried berries. They have a strong flavor and are either used whole or in powdered form. Freshly ground peppercorns are more flavourful than ready-ground pepper, so buy whole peppercorns and invest in a pepper grinder. Place the pepper mill on the dining table, so you can add freshly ground pepper to various dishes as and when needed.

Indian Spice mix recipes using black peppercorns

Apart from the regular spices, Indian cuisine makes use of a lot of spice mix to enhance the flavor of any dish. Along with a myriad of whole spices, roasted black peppercorn is considered as a key ingredient in various spice mix like Sandwich masala, Sambar Masala, Chai ka Masala etc.

Chai ka Masala

The peppy chaat masala is not only used sprinkled on an array of chaats but also on sandwiches or added in buttermilk and raitas. Garam masala the most versatile ingredient from the Indian kitchen imparts a characteristic flavour and aroma. From Pulaos and Subzis to gravies and snacks, a dash of garam masala simply perks up the taste.

Kali mirch recipes for Indian cuisine

Jeera Pepper Rasam

Temper black peppercorns in ghee and add to biryanis, dals and curries and add a delicious fieriness to the dish.

The pungency of black peppercorns adds a delectable taste to bland khichdis like Moong Dal Khichdi, Fada Ni Khichdi, Toovar Dal Ni Khichdi.

Fada ni Khichdi

Relish them with a bowl of curd and kadhi. Also, it is widely used in South Indian cuisine to make appetizing dishes like Kanchipuram Idli, Malabari Curry, Rasam and Coconut Thuvayal.

Kanchipuram Idli

Black pepper recipes for International cuisine

Mushroom, Broccoli, Baby Corn and Zucchini Salad with Honey Orange Dressing

Use whole black peppercorns in curries and soups or as part of a bouquet garni.

The flavorful Clear Vegetable Stock is used to make a wide range of dishes like the Manchow soup, vegetable manchurian, Chow Mein etc.

Manchow Soup

The light crushing releases the fragrant spiciness, try grinding fresh black pepper over a bowl of salad or adding it to the salad dressing and make appetizing salads like the Sweet Lime and Pepper Salad, Quinoa Paneer Carrot Peppers Salad, Spinach and Bean Sprouts Salad in Creamy Celery Dressing.

You can even make flavorful dips and marinades using crushed peppercorns.

 Quinoa Paneer Carrot Peppers Salad, for Lunch Or Dinner

Benefits of Black Pepper ( kali mirch) : Black pepper has been identified to stimulate the digestive juices and enzymes in the gut thus lending a helping hand in maintaining digestive health. 

The antibacterial nature of black pepper helps to relieve cold and cough, especially when black pepper is ground and mixed with turmeric, ghee or honey and consumed. kali mirch may help in maintaining normal blood sugar levels as it improves insulin sensitivity.

 Turmeric with Black Pepper for Anti-inflammation

So diabetics and weight watchers with high blood sugar levels both can benefit from black pepper. Kalimich is known to boost metabolism and promote fat cell breakdown. Yes, the piperine may help you overcome obesity, weight loss. See detailed benefits of black pepper, kali mirch.

Hope you enjoyed this collection of 417 black peppercorns recipe. Do try them at your home!