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49 rajgira flour recipes

Last Updated : Apr 28,2024

राजगिरा का आटा रेसिपी - हिन्दी में पढ़ें (rajgira flour recipes in Hindi)
રાજગીરાનો લોટ રેસીપી - ગુજરાતી માં વાંચો (rajgira flour recipes in Gujarati)


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Rajgira thalipith is a traditional Maharashtrian thalipith or Paratha recipe which can be enjoyed even on fasting days. Prepared from Rajgira atta and mashed potatoes, the thalipith is served with farali subzi or aloo curry.
This snack is made up of lotus stem. Its an interesting snack option on fasting days
Kutoo kadhi is a tasty savory dish prepared from kutto or rajgira atta. The healthy kutoo kadhi is cooked with boiled potatoes along with an array of dried spices and served garnished with chopped coriander leaves. Enjoy the kutoo kadhi with plain rice and salad.
This is a very crisp pakoda with slight tangy taste. This can be served with coriander - mint sauce
Simple, filling and nourishing soup perfect for fasting days!
Farali uttapam presents an unique variation to the south indian staple uttapams. The batter is made from singhoda flour mixed with samo, rajgirha flour, curds, grated coconut and spices. This fasting special dish, farali uttapams make fasting easier and tastier.
It consists of raw banana, potatato,sesame seeds etc, rich in calcium and vitamins.
Aloo-kela cutlet is a lip smacking farali recipe wit cutlets made from boiled potatoes and raw bananas or kela. This kela and aloo mixture is mashed and then seasoned with rock salt, pepper and chillies and then shallow fried.
Rajgira thalipith or thalipith is a nice variation to the traditional Maharashtrian savory pancake recipe called thalipeeth.The pancakes made from Rajgira flour are simply irrestible with green sauce or coconut chutney.
Rajgira thalipith or thalipith is a nice variation to the traditional Maharashtrian savory pancake recipe called thalipeeth. The pancakes made from rajgira flour are simply irrestible with green sauce or coconut chutney.
If preferred one can fry the patties instead of baking.
This is a paratha where some rare flours are used which we don't use during our routine days. It also contains some rare vegetables as the stuffing to enhance the taste.
This is so tasty. It is also very inexpensive meal. . . Try it and you would definitely desire for more!
A delicious sev puri which consists of sanwa, potato, curd, cucumber etc.
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