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620 soy sauce recipes

Last Updated : May 14,2024

सोया सॉस रेसिपी - हिन्दी में पढ़ें (soy sauce recipes in Hindi)
સોયા સૉસ રેસીપી - ગુજરાતી માં વાંચો (soy sauce recipes in Gujarati)


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A very easy and fast dish to make. Highly nutritious and very tasty. We can have this dish with either rice or rotis.
A hot and tangy chilli kabuli channa recipe which makes for an excellent starter or salad recipe. The boiled kabuli chana or chickpeas are tossed with spicy chilli sauce, white vinegar, tangy soy sauce and served garnished with chopped coriander leaves.
Enjoy Vegetarian haka noodles with Manchurian or chilli paneer. Prepare the veg hakka noodles with boiled noodles stir fried with vegetables and tossed with delectable mix of Chinese sauces.
Always keep a few cans of cream style corn handy so that you can make corn soup and other snacks in a few minutes.
Healthful and delicious soy recipe, Chinese tofu curry is prepared from curdled soya milk or soya paneer( tofu). The tofu is stir fried with onions, tomatoes, Chinese sauces and spices to prepare an amazing culinary surprise, Chinese tofu curry.
Should be taken when it is hot and crispy
Tip of the day

1.if onion is in more quantity then cook it in a dry pan you will see in few min. it will become brown.
2.the other way is if you fry more quantity of onion in oil then put ½ spoon salt water & it starts becoming brown & it makes the onion cook early.
Cook the delicious veg Manchurian with grated vegetables which are batter coated and then fried. The vegetable manchurian balls are cooked in a typical sour and spicy Chinese sauce and enjoyed hot garnished with onion rings.
Bring out a lovely variation to the Maharashtrian favorite pav bhaji recipe with the Chinese pav bhaji. The bhaji or vegetables are cooked in a Chinese sweet and sour based sauce and served hot with buttered pav in this Chinese pav bhaji recipe.
A perfect evening snack choice to entice your families and guests,Mini spring rolls with chilli cucumber sauce are simply great! The crispy spring rolls are enjoyed with a cooling and delicious cucumber and chilli sauce.
Chinese Pakora, fried dumplings made by mixing chinese sauces, vegetables, seasonings and noodles.
A delicious combination of Indian and chinese which i am sure childern will love because of their favorite noddles and cheese in it.
It's a oil free starter and very nutritious for kids and pregnant ladies and for everyone.
A delicious simple recipe!
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