An unique variation to the typical halwa recipe, makhana ke halwa is prepared from soaked makhanas, ghee and sugar. A simple and quick dessert item, makhane ke halwa is best enjoyed with chopped nuts as topping.
Makhane ki kheer is a sweet dish recipe with lotus stem seeds or makhana cooked in sweetened and nutmeg flavoured milk. Devour this creamy and unique kheer recipe as a delicious dessert.
Micro carrot halwa is a quick way of preparing the popular dessert recipe, the carrot or gajar ka halwa. The grated carrots, ghee, sugar and condensed milk are placed in a microwave and then cooked till dry. Relish garnished with almond slivers.
Kulfi is a popular ice cream recipe which is favorite among all due to its rich creamy taste and delectable nutty flavours. Learn the trick to prepare the traditional kulfis at home with this easy kulfi recipe.
Gajar halwa is a north indian sweet dish prepared from grated gajar (or carrots) cooked with sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet! gajar ka halwa is a favorite dessert served i north india during winters garnished with chop ....
The sweet dish, phirni is a kashmiri cuisine inspired dessert recipe with rice flour added to milk and sugar. An awesome dessert recipe with a typical cardamom flavor, thick and creamy phirni is simply irrestible!
Tasty and quick apple kheer is a popular kheer(sweetened milk) recipe with grated apples boiled with the milk . The grated apples are cooked with sugar and elaichi powder in the milk to prepare the quick and creamy apple kheer.
An authentic recipe to prepare the dessert queen rice kheer in an easy and quick way. The rice is cooked with milk and sugar and served chilled with chopped nuts as garnishing.
Soak rice for at least 3-4 hours to get a smoother kheer.
Rice kheer or also known as payasam is a traditional kheer(sweetened milk)recipe with raw rice added to the milk during boiling. The rice gets cooked with sugar, elaichi powder in the milk to prepare an awesome healthy chawal ki kheer or rice kheer.
Sevaiya is a sweet preparation made from roasted semiya or seviya or vermicelli. The semiya is cooked with water and sugar and then served garnished with chopped almonds and silver vark.
It can also be served cool keeping in the fridge.
Truly a shahi(royal) dessert, as its name suggests, Shahi Tukra is a rich bread pudding recipe with dry fruits, flavored with cardamom. It's simple to make and a great sweet dish to be served on festivals and special days. Relish shahi tukra with kheer or rabdi.
Sitaphal firni is a fruit flavoured sweet dish recipe with mashed sitaphal or custard apple added to milk along with sugar. Serve sitafal firni or phirni as a sweet dish on fasting days , garnished with chopped nuts.
The kheer can be served as a dessert by serving it chill after refrigeration.
vermicelli kheer tastes good when it is either hot or cold. so take your pick.