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18 kewra water recipes

Last Updated : Apr 26,2021

केवड़ा पानी रेसिपी - हिन्दी में पढ़ें (kewra water recipes in Hindi)
કેવડાનું પાણી રેસીપી - ગુજરાતી માં વાંચો (kewra water recipes in Gujarati)


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55
calories
per
serving
khus ka sharbat recipe | khus ka summer drink | Mughlai khus ka sharbat | with 16 amazing images. khus ka sharbat recipe | khus ka summer drink |

74
calories
per
glass
citrus khus cooler recipe | lemon khus cooler with sabja | summer citrus khus cooler | with 16 amazing images. citrus khus cooler recipe | lemon khus cooler with sabja

A delicious tangy spearmint juice....perfect to beat scorching summers!

Redolent with the exotic flavours of the island.

Serve it on a glass platter or a silver platter.
this is so easy to prepare and hardly takes any time at all.
it's just like one, two, three!
grease your palm before shaping them into balls, so that it does not stick onto to your hands.

A luscious, fragrant and a refreshing smoothie.

Rajma Kebabs are made in traditional Lucknowi galouti kebab style by mashing the boiled beans with ginger, garlic, salt and select spice powders and paste. Enjoy these kebabs shallow fried with fresh mint sprigs as garnish and onion rings as topping.

Palak Pancharatna, as the name suggests a combo of 5 vegetables are served in spinach gravy made with a fiery combination of spices, dominated by the exclusive taste of spinach that adds a special touch to this dish.The spinach gravy also becomes a perfect base for the colourful vegetables.

Murg badam korma is a delectable chicken recipe with chicken slices smeared with almond paste and then cooked on a pan with whole spices. The cooked chicken is later simmeed in a delectable onion tomato based rich gravy and served hot with naan as a special party treat.

Delicious can be had at any occasions.

Enjoy the melt in mouth Rajma Kebab as starter or cocktail snacks with mint chutney. The kababs are made from boiled and mashed beans or rajmah and a selection of herbs and seasonings.

Presenting a highly presentable pudding recipe, Rainbow bread pudding with soaked bread slices as the base and an array of cream, nuts, fruits and chocolate as colorful rainbow topping.

Kesar pulao is a tempting rice or pulao recipe with kesar or saffron used to impart the appealing yellowish tinge and flavour to the pulao recipe. The rice gets flavored with whole spices and then tossed with. This awesome rice recipe is not only rich in nutritional benefits but is also quite easy ....

This pulav has a sweet taste to it with desi ghee and mostly in Durga Pooja you get it in Bhog and can enjoy with pumpkin curry.
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