A delicious and sweet kheer recipe. .
Doodh kamal is a specialty dessert recipe with milk and rice boiled together along with saffron, chopped nuts and cardamom. Serve this creamy delicious sweet extravaganza with rose petals and pistas as garnishing.
Coriander lends a delicate flavour to this rice. you can also use dill leaves along with coriander.
handy tip(s) :
1. the coriander is added last so that it retains its colour.
2. crushed peanuts can be added for a better taste.
Tasty vegetable biriyani recipe offers a mouthwatering biryani or rice recipe with vegetables added to rice along with a spicy tomato puree and garam masala.Serve this simple and healthy vegetable rich rice preparation with raita as a main course.
Kitcheree is the versatile Indian rice and lentil preparation , popularly known as dal khichdi. The long grain aromatic rice is cooked with moong dal(yellow gram) along with spice powders and then served with raita and papad.
Navratan pulao recipe attempts to bring the exotic authentic nawabi cuisine to your table. The choice of rice, spices and flavorings make this rice specialty a pure culinary delight.
A quick and easy to make pulao recipe.
You can make different pullao by using 1 cup yellow moong dal and omit sprouted moong.
Ek toap na dal bhaat is a gujarati specialty one pot(toap) main course recipe with rice and lentis(dalbhat) cooked together in one pot along with vegetables and spice powders.
Aromatic pulao recipe attempts to bring the exotic Indian flavorful rice recipe to your table. The choice of rice, spices and flavorings make this aromatic pulao specialty a pure culinary delight.
Veggie rice presents a colourful array of different vegetables such as corn, carrots, mushroom, potatoes, etc which are stir fried and added to rice.
Simple, easy and delicious rice recipe with chopped spinach leaves , potatoes and whole Indian spices, green rice is healthy and yet so delicious. Green rice is a nice variation to the good old pulao or chawal recipe.
A delightful and mint flavoured pudina rice recipe. The pudina or mint flavoured rice goes exceptionally well with a range of Indian vegetable and meat dishes. An easy and yet healthful chawal recipe, cooling pudina rice is one of our favorites.
Basic rice :
in a microwave rice can be cooked quiet well if right proportion of water is added. for 1 cup of rice add 2 1/4 cups water and for
softer rice add 2 1/2 cups water and cook on high for 16-17 minutes and let it stand for 5 minutes.