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137 masoor dal recipes

Last Updated : Feb 03,2024

मसूर दाल रेसिपी - हिन्दी में पढ़ें (masoor dal recipes in Hindi)
મસૂરની દાળ રેસીપી - ગુજરાતી માં વાંચો (masoor dal recipes in Gujarati)


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An indian-style soup for the desi palate! together with slightly-buttered toasted bread, this is sure to comfort and warm you up on even the gloomiest of winter days!

190
calories
per
serving
A dish fit for the royals! vegetables like pumpkin, baby corn and onions are sautéed before being boiled and then simmered with boiled rajma, toovar and masoor dals. Coconut, ginger-garlic paste and chilies add all the extra flavors!

Daal panchvati brings forth an innovative dal recipe which takes you away from the regular lentil recipes. The dal panchvati has the perfect medley of five different dals namely, chana, urad, moong, masoor and tuar and these dals are cooked with spice powders, ginger garlic paste and chopped tomatoe ....

Rice and masoor dal khichdi provides you complete protein. So relish it without any fear!

A tasty and hassle free recipe to cook dal quickly in the microwave without any extra work.

3 dal khichdi is a rice preparation with three lentils or dals mixed with rice and spices. The 3 dal khichdi imparts an unique taste and consistency as compared to the traditional rice-dal khichdi.

Low Fat Spicy Lentil Carrot And Tomato Soup is a delicious soup with healthy veggies.

Dal palak is a hot and delicious dal preparation made with palak added to masoor dal. Delicious and healthy. Serve with rice or rotis.

1. i usually make adai when i have just a cup of idly batter left over...if u dont have idly batter then u have to add a cup of idly rice to the dal when u soak and follow the same proceedure. 2.if u dont prefer onion then u can use cabbage in place of onion, u can also grate carrot and add to adai ....

A scrumptious snack recipe. . Made using combination of different dals.

A cooling, tangy and taste bud tickling dal recipe,gongura dal is prepared from finely chopped gongura which is mixed with the yellow dal. Relish with steamed rice.

Dal pancharatna is a delightful recipe with the panch lentils cooked together. The thick and rich dal panchratna is best suited for parties and can be enjoyed with both rice and rotis.

Vegetable is a simple and quick way of preparing vegetables in traditional Indian way. Enjoy this spicy and hot vegetable recipe with rice or roti as meal .

Dal panchkuti presents an outstanding lentil preparation with a combination of five different lentils cooked together in a mildly spiced gravy. The panchkuti dal is easy , rich in healthful benefits and is not only appealing in looks but also irrestible in taste.
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