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527 semolina recipes

Last Updated : May 29,2024

सूजी रेसिपी - हिन्दी में पढ़ें (semolina recipes in Hindi)
રવો રેસીપી - ગુજરાતી માં વાંચો (semolina recipes in Gujarati)


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This is one of the wonderful recipe of south india which is enjoyed throughout india.

The chum chums will get a beautiful fawn colour. For the pieces being cooked from the second lot onwards (if any), water is added and the cooking time is reduced so that the chum chums do not get hard and too dark in colour. If you find that your chum chums are breaking, then add a little more sooji ....

Serve hot with chutneys and sambar

Tasty mouth watering cookies made of fresh coconut and semolina!!

A step bys step instruction to prepare the Puri for pani puri. The small crispy deep fried puris for pani puri can be filled with boiled potatoes or mashed beans and then enjoyed with coriander water.

Quick Rava Handwa, a version of the popular Gujarati snack made from semolina in a pan. Enjoy for breakfast or as an evening snack. The tempering of mustard seeds and a garnish of grated coconut make it more flavourful.

Onion-tomato toast (mini pizza) are a favorite among children because of their great taste and awesome looks. The wheat breads are the pizza base and the onion tomato mixture get added as a topping which is sprinkled with grated cheese and then grilled.

A traditional steamed rice pancake recipe with rice and semolina or rava batter is spread just like Dosa on a hot pan and then served crispy hot as breakfast with coconut chutney.

Mughlai paratha is an egg based paratha recipe which is a very popular street food in eastern states of india. The maida rotis are smeared with beaten egg mixture and then folded like an envelope before cooking on a pan with hot oil. Relish with sauce as meal or heavy snack item.

A traditional Indian dessert made from walnuts which are crushed, mawa and sugar, walnut pak is enriched with the goodness of walnuts and sure to make every occasion a special one!

A crispy rava cheese snack recipe which are basically cheese waffles with corn, tomatoes and semolina. A crispy snacky item, cheese snacks are tongue tickling and bet eaten as soon as they are made.

Relish the Rava payasam prepared by simmering roasted rava or semolina with sweetened milk. The payasam is superb in taste, quite easy to prepare and is sure to leave your guests craving for more.

The all time favorite sweet dish recipe, the Sheera is prepared from roasted semolina or rava . The suji is roasted in ghee and then cooked with sugar and water till soft. Enjoy as breakfast or tiffin option with crushed nuts and raisins as garnish.
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