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527 semolina recipes

Last Updated : May 14,2024

सूजी रेसिपी - हिन्दी में पढ़ें (semolina recipes in Hindi)
રવો રેસીપી - ગુજરાતી માં વાંચો (semolina recipes in Gujarati)


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Tomato wheat dosa is a fiber dense variation to the typical rice and dal based batter. The rava or semolina is mixed with tomatoes, green chillies and then spread as dosa on a non stick pan. A crispy dosa recipe which can be enjoyed as breakfast or snack.
Presenting the hot , soft and low calorie Stuffed chutney idli recipe . the idlis are prepared with the idli batter dropped in the steamer and topped with a delectable green chutney before steaming. The stuffed chutney idli recipe brings a nice twist to the plain idli recipe and is best enjoyed hot ....
A yummy and quick pizza made with bread as the base topped with various healthy veggies and cheese
A tasty and sweet ladoo made with rawa. It is healthy as it can be made without sugar also.
Whip up this nutritive upma that is loaded with vegetables and is also much more nutritious than plain semolina upma. Easy to digest , good for diabetic patients.
If the balls stick on your hand when you shape them , wet your hands and make balls.

Eggless Masala Toast, bread sliced dipped in curd batter and shallow fried. Egg is substitute by curd and the dish turns to pure veg and it is tasty.
Strawberry Apricot Semolina Pudding, it is a milk based, strawberry and apricot flavoured pudding.
This is a sweet dish made of rawa and jaggery. It is almost similar to shira but this can be stored for 15-20 days.
Waffles made with corn.
simple and light on stomach. a Chinese touch to our day to day Indian upma.
This sweet delicacy is a combination of 2 fruits making it more healthier.
One day sitting idle at home i decided to make some ladoos and surfing net came across recipes for usual ladoo viz besan,rava,coconut. So i decided to mix all these ingredients and make this ladoo. Turned out be tastiest,crunchiest ladoo i have eaten.
This eye catching recipe is favourite of kids. It contains goodness of beetroot, carrots blended with healthy semolina and curd mixture.
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