Mild flavors with very less amount of spices to highlight the flavors of mushrooms n matar in this dish!!!
You can make different pullao by using 1 cup yellow moong dal and omit sprouted moong.
An irrestible and simple rice recipe, pea pulao has just the right mix of green peas wit flavourful rice. The ghee and whole spices simply blend magically with the rice and peas to prepare a flavourful delight, peas pulao.
Try tasty gajar tomato pulav recipe. A rice recipe which is not only delicious but also rich in health. Gajar tomato pulav with grated carrots is easy and tasty
Pulao or biryani has now days become necessary food for all. There are many varieties of pulao and biryanis. Here is green pulao, combination of rice with green paste.
Try tasty and all time favorite rice preparation, pea pulao recipe. A rice recipe with shelled peas as ingredient along with whole spices and chopped cashewnuts, the pea pulao is not only delicious but also rich in health. An easy and delicious pulao recipe for parties and gatherings.
Green Peas Pulao, tasty and easy to make. This pressure cooked pulao is spiced and aromatic. Sauteing the rice in ghee gives a nice flavour. Interesting combination of garlic ,spices and green peas compliment each other and impart an aromatic flavour to the pulao.
A recipe full of flavours!!
Yummy pulao rice made with a mix of various condiments and lots of ground groundnuts.
It is a complete one dish meal!!!
This recipe attempts to bring the healthful benefits of spinach to your table. The choice of rice, spices and flavorings make this rice specialty an appealing, delicious and healthful recipe. .
Well it's a kind of quick fix if you don't consider the one hour soak time. one can avoid it if you want to, only thing is that rice will take fauther time to cook. the best part is that any vegetable can go depending on the seasonal availability.
Kesar pulao is a tempting rice or pulao recipe with kesar or saffron used to impart the appealing yellowish tinge and flavour to the pulao recipe. The rice gets flavored with whole spices and then tossed with. This awesome rice recipe is not only rich in nutritional benefits but is also quite easy ....
Originally pilaf or pilav, plov, palao, polu and pulaw is a staple food and a national dish in afghan, uzbek, tajik, and bukharan jewish cuisines. Here is the vegetarian, aromatic and healthy pilaf for your loved ones.