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This category has been viewed 91367 times
1574
curry leaves
recipes
Last Updated : May 15,2024
करी पत्ते रेसिपी
- हिन्दी में पढ़ें (curry leaves recipes in Hindi)
કડી પત્તા રેસીપી
- ગુજરાતી માં વાંચો (curry leaves recipes in Gujarati)
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Grilled Brinjal Gravy
Grilled Brinjal Gravy, a different way of cooking brinjal. Grill the brinjal and prepare the gravy from it. Serve it with hot chapathi, roti or puri.
Bottleguard Kutu
This dish is best suited for roties. It is prepared with minimal ingrediets and can be prepared with either cabbage, snakeguard etc.
Southy Fritters
Southy Fritters, a South Indian's main ingredients use make a fried dumplings. It is best served with coconut chutney.
Pudina Pulao
Pudina Pulao, mint flavoured pulao, best served with curd base raita.
Kadapa
Kadapa is a very appropriate accompaniment for idlis. It is popular in the south indian towns around tanjore. I've heard that people queue up outside the old eateries, especially in kumbakonam, on the days when kadapa is served (i believe each restaurant serves this on one or two fixed days of the w ....
Banana Stem Salad
South Indian style salad!
Brinjal Rice 1
Rice made up of south indian masalas and brinjals.
Brinjal Bajji In Dahi
Brinjal Bajji In Dahi, it is brinjal pachadi in which brinjal is tempered, seasoned and mixed with curds. Serve as an accompaniment with chapatis and rice.
Chatneypudi ( South Indian Recipe)
Chatneypudi is the pudi which is put on the top of mysore masala dosa and then the stuffing i. e. Aloo subji is added and the dosa is folded and served. This pudi adds the real taste to this dosa.
Pakoda Kadhi 1
Delicious besan pakodas soaked in tangy kadhi.
Makai ki Kadhi
A creamy corn kadhi with crispy fried corn pakoras.
Kanda Vada
It’s rainy season and in this season everyone likes to have hot pakodas, here is yummy and tasty mouthwatering vada made from onion with ths combination of potatoes, urad dal and chana dal paste with lots of spices, i have used much more green chili to make it more spicy especially to enjoy in rainy ....
Spicy Tomato Rai Methi Chutney
In order to add spice to ur foodie section, v can just try with this tasty n spicy chutney which can be eaten with rice or roti or chapati. . .
Rava Pulao
Rava is easy to digest. Adding vegetables and spicies makes it healthier and tasty comfort food.
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