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192 desiccated coconut recipes

Last Updated : May 28,2024

सूखा कसा नारियल रेसिपी - हिन्दी में पढ़ें (desiccated coconut recipes in Hindi)
ડેસિકેટેડ નાળિયેર રેસીપી - ગુજરાતી માં વાંચો (desiccated coconut recipes in Gujarati)


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Serve the crispy hot Vermicelli vada with coconut chutney as breakfast or evening time snack choice. The vermicelli or Seviyan are coated with flour and mixed with spices and chopped chillies before getting deep fried in hot oil.
Dry Fruits Ladoo is easy to make and is jam-packed with flavour and nutrients. A perfect short break snack, kids will gobble them up happily and keep the energy levels going.
A fruity minty delicious salad!
A delectable lahsun ki chutney or garlic chutney recipe with garlic blended with roasted coconut, red chillies and salt into a coarse paste. The lehsun ki chutney taste superb with fried snacks and grilled tikkas.
1)if the dough is too thin in consistency then add some more coconut powder.
2)if making these for children then you can also add chocolate chips to the dough.
This is a no fuss biscuit dessert with a chocolate covering and biscuits sandwiched with jam which tastes like a cake. Enjoy on this valentine's day.
This is a innovative and healthy laddu recipe.
Get ready to relish a quick vegetable preparation with chopped greens, quick saag with rotis or bhakris.Serve garnished with a dollop of fresh cream.
Carrot and coconut curry is a novel preparation with chopped carrots cooked in a delicious coconut gravy. This South Indian cuisine inspired vegetable recipe is typically enjoyed with boiled rice and pickle.
Crunchy biscuits are a perfect choice for teatime snacks and are quite easy to bake too. These cereal based biscuits are loaded with healthful benefits . Find many biscuit recipes at tarladadal.com
Once again here is healthier version of breakfast which is nutrotious and healthy, here wheat cereals are served with curd and lots of mixed fruits.
Microwave paturi (khandvi) is a simple microwavable recipe to prepare the gujarati snack, khandvi. The besan batter is mixed with yoghurt and then steamed. These steamed besan khandvi rolls are later served tempered with mustard seeds, chillies and grated coconut.
Make sure the chocolate is thick so that it does not drip of from the apple
If drinking chocolate is not available add 1 ta sp cocoa and 2 ta sp icing sugar for 3 ta sp drinking chocolate
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