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3454 ginger recipes

Last Updated : May 30,2024

अदरक रेसिपी - हिन्दी में पढ़ें (ginger recipes in Hindi)
આદુ રેસીપી - ગુજરાતી માં વાંચો (ginger recipes in Gujarati)


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Step up the fiber and nutrients in your diet with this delightfully tasty and healthy lalhari paushtik dal. The white vataana or pea are cooked spinach, grated beetroot and spices. Serve this appealing dal hot with rice or roti.

Alu dumwale is a popular north indian potato recipe wherein the aloo or potatoes are cooked with spices under pressure or dum. Kashmiri aalu dum is a traditional delicacy of potatoes cooked in a rich spicy gravy which is best paired with naan.

A refreshing summer drink, fruit punch is a favorite among children. The concentrated mixed fruit flavors in the squash served with chilled water is sure to reenergize you on a hot sultry day.

Discover the secret of preparing delicious , omelette curry with this wonderful easy to prepare egg curry recipe. Prepare your own variation to the traditional egg curry recipe with omellete simmered in the curry instead of boiled eggs and serve it with roomali roti or pulao. Share and recommend you ....

You can roll this paratha.for that the dough should be little hard and roll it as chapattis or regular Parathas.
if you do not want to use methi leaves, just delete it and add ajwain 1tb.spoon.

Simple, easy, spicy and delicious pulao or rice recipe with chopped vegetables , potatoes and whole Indian spices. The spicy delicious pulao is a nice variation to the good old pulao or chawal recipe.

The crispy poha wadas are ready to be savoured with chai while watching the rains.

A deep fried delight. .

A delicious sweet and tangy drink. . Totally refreshing in summers!

Roast kiwis in an oven or grill till they are soft.cool peel off skin and make a pulp by hand.

Pea Parcels, green peas are seasoned, cooked with dry-fruits and packed in phyllo sheets.

Chak De Burger is a complete burger with all the necessary ingredients require to make a filling appetite.

Kadhi with very delicate flavor of spices and strong aroma of garlic.All the spices are in powder or paste form so that only the tempering of garlic, white sesame seeds and curry leaves is visible.
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