Although of French origin, crepes are used extensively in Mexican cuisine, served with flavourful and colourful fillings of exciting textures. Made with a batter of plain flour, crepes have a slightly chewy texture and neutral flavour that work well with most stuffing mixtures and toppings. When pre ....
Crostini, a classic combination of bread, olive oil and garlic which has been enjoyed for hundreds of years, is also called bruschetta around Rome. Although unique to Italy, similar toasts are eaten in Greece, France and in particular Spain. Good bruschetta relies on the quality of the olive oil and ....
Cheesy Garlic Pull Apart French Bread Video. A very attractive snack, which wins your heart not only with its wonderful herby flavour but also with its unique form! The Cheesy Garlic Pull Apart French Bread involves a tactful way of cutting the bread, which lets you pull it apart upon baking, giving ....