Baby potatoes tossed in a spicy paste and then wrapped up with a flavoured curd dressing -- let's see if you can say 'no' to this! the mildness of curds complements the spicy tandoori aloo in this lip-smacking wrap! when making for kids reduce the chilli-garlic chutney and instead increase the amoun ....
Aloo Methi Tikki,popular combination of fenugreek leaves and potatoes.
To make palak pakoda chaat, dip each spinach leaf in the prepared batter and deep-fry in hot oil or till the bhajias turn golden brown in colour from all the sides. Repeat with the remaining mixture to make more bhajias. Drain on an absorbent paper. Place 5 deep-fried bhajias on a serving plate, top ....
An ideal snack to serve in a garden cocktail party.
Ever popular paneer tikki, made richer with dry fruit stuffing and spiced with green chillies.
Appetising, cocktail-sized snack made from bottle gourd, potatoes and onions, with a generous sprinkling of piquant onion masala mixture. Serve vegetable kebabs hot, with tea or at a cocktail party, and bask in the compliments.
Rich, richer, richest – you will be at a loss how to rate these creamy and soft Dahi ke Kebabs. Interestingly, hung curd forms the main ingredient of these kebabs, supplemented by paneer and bread crumbs for volume and shape. This trio is perked up with herbs, masalas and cashewnuts, not to forget t ....
While traveling across the Punjab one comes across the one of the most delicious yet simple snack. . . The pakoda. Pakodas can be made from nearly any vegetable be it spinach, onions, cauliflower, potatoes and even chilies by dipping them in a seasoned batter of besan and then deep-frying. Pakodas t ....
Paneer Pudina Tikki Video. The flavour and texture of cottage cheese is always highlighted when there is an optimal addition of herbs and seasonings. Of the many herbs, mint works very well for the Indian palate. Here is a scrumptious snack cum starter that features a very interesting combination of ....