Ber ka Lajaab Achaar.
by anita_raipur
Ber ka lajaab achaar is a sweet and tangy pickle or achaar recipe with ber fruits. The ber fruits are halved and then pickled with a flavorful combination of oil, salt and masalas.
Ber ka Lajaab Achaar. recipe - How to make Ber ka Lajaab Achaar.
Preparation Time: Cooking Time: Total Time:
1/2 kg ber
salt to taste
1 tsp black salt (sanchal)
2 tsp black pepper (kalimirch) powder
5 tbsp grated jaggery (gur)
salt to taste
Method
- Deseed ber add all masalas mix and keep in sun for 5 days,serve.
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Reviews
https://www.tarladalal.com/ber-ka-lajaab-achaar-14154rBer ka Lajaab Achaar.
Rajesh soni
on 04 Mar 17 03:11 PM