Fenugreek Salad
by Foodie #37295
11 Dec 2001
This recipe has been viewed 16492 times
A diabetic friendly salad recipe with methi seeds or fenugreek, Fenugreek salad is bitter in taste but high in nutritive values. Add a dash of lime juice and salt to the fenugreek salad and enjoy it as a side dish.
Fenugreek Salad recipe - How to make Fenugreek Salad
Preparation Time: Cooking Time: Total Time:
1 small sized bunch of fenugreek (methi) leaves
2 to 3 tomatoes
3 spring onions
2 to 3 green chillies
pinch of chilli powder (optional)
salt to taste
1 tbsp groundnut oil
Method
- Clean, wash and cut finely fenugreek leaves.
- Wash and cut tomatos in small pieces.
- Cut spring onions also in small pieces.
- Finely chopp green chillies.
- Mix them all together while serving add salt, oil & red chillie powder.
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