Jackfruit Kela Rasayana
by Radha Hoizal
22 May 2011
This recipe has been viewed 18393 times
This is filling salad. All time enjoyable.
Jackfruit Kela Rasayana recipe - How to make Jackfruit Kela Rasayana
Preparation Time: Cooking Time: Total Time:
Makes 4 to 5 servings
1 cup chopped jackfruit
1 cup chopped bananas
1/2 cup grated jaggery (gur)
1/2 cup grated fresh coconut
2 tbsp honey
1/2 tsp cardamom (elaichi) powder
Method
- Method
- Combine all the ingredients and toss well.
- Serve immediately or keep refrigerated.
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