Lichee Mocktail
by namitamor
21 Apr 2001
This recipe has been viewed 53739 times
Get ready to drink the tempting and refreshing Lychee mock tail, prepared by blending litchi squash, soda, lime juice and mint leaves. Serve the litchi mock tail with crushed ice and melon balls as topping.
Lichee Mocktail recipe - How to make Lichee Mocktail
Preparation Time: Cooking Time: no cooking Total Time:
2 cups lychee squash
1 1/4 bottle of soda
2 tbsp lemon juice
3 cups crushed ice
chopped mint leaves (phudina) and watermelon (tarbuj) balls for decoration
Method
- Just before serving mix all the ingredients.
- Decorate with mith mint leaves and put some melon balls in the glass.
- Serve chilled.
- Note:can also add cold water with crushed ice.
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