Orange salsa
by Foodie #255862
10 Feb 2005
This recipe has been viewed 1614 times
Serve with nachos or chips.
Orange salsa recipe - How to make Orange salsa
Cooking Time: Total Time:
2 large oranges, peeled and cubed into very small pieces.
1 tomato, seeded and cubed.
½ jalapeno chili, minced.
½ cup of red onion, minced.
1 tablespoon of fresh cilantro.
1 teaspoon orange peel, grated.
1 teaspoon ginger root, minced.
1 teaspoon garlic, minced.
Pinch of salt.
Method
- 1. combine all of the ingredients, except the cilantro, in a suitably sized bowl.
- 2. place in a refrigerator for about 30 minutes, until chilled.
- 3. stir in the cilantro and serve as desired.
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