Potato Flan
by 4me
20 Apr 2001
This recipe has been viewed 4991 times
Potato flan can be served with tomato ketchup.
Potato Flan recipe - How to make Potato Flan
Preparation Time: Cooking Time: Total Time:
6 boiled potatoes
6 cheese cubes, grated
1 bread loaf
3 green chillies, chopped
1 tsp butter
1 coriander (dhania), chopped
salt and pepper to taste
Method
- Mash the potatoes.
- Add chopped green chillies and coriander leaves.
- Then add salt, peper, butter and grated cheese.
- Apply this mixture on a bread slice.
- Bake in the oven for 10 mins.
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