Vegetarian bread omlette
by anithasrao
03 Sep 2002
This recipe has been viewed 12315 times
This snack can be served as a breakfast or evening snack when only a small quantity of batter is left.
use your imagination to modify this recipe by serving it with green chutney and sweet chutney.
Vegetarian bread omlette recipe - How to make Vegetarian bread omlette
Cooking Time: Total Time:
4 slices of whole wheat bread
2 cups of dosa batter for dipping
1 green chilli, finely chopped
a small piece of ginger finely chopped
1 onions finely chopped
1 tomato, finely chopped
a pinch of turmeric powder
a bunch of coriander leaves
sev for serving
Method
- Slice the bread diagonally into 2 pieces.
- Mix all the other ingredients in the dosa batter and mix well.
- Heat a non stick tava.
- Dip the bread pieces in the batter and place on the non stick tava.
- Turn over the slices after a few minutes and once the slices are cooked serve hot garnished with coriander leaves and sev.
Outbrain