Step up the fiber and nutrients in your diet with this delightfully tasty and healthy lalhari paushtik dal. The white vataana or pea are cooked spinach, grated beetroot and spices. Serve this appealing dal hot with rice or roti.
A delicious spicy dal. . .
Get ready to prepare mouthwatering lentil recipe like Madhur jaffrey's chana dal, Alan's chana dal and many more at tarladalal.com. Relish the lentils in the form of curries, cutlets or soups.
Cut the ginger in little big chunks and long so it gives u a taste while eating.
Maharashtrian kadhi is slightly thicker kadhi recipe than the punjabi kadhi and is prepared with the besan and beaten curd blended together. The kadhi is then cooked tempered with curry leaves, mustard seeds and ginger-garlic paste. Enjoy the kadhi with hot steamed rice.
A khatti- spicy dal. . Flavoured with raw mangoes and spices.
This mango flavoured dal is healthy and methi leaves adds to the flavour as well as health.
An amazing blend of flavors, masala dal is a dal recipe with a difference. The masala dal recipe has tuar dals which is cooked with onions, tomatoes, ginger garlic paste and spice powders.
This can be made instantly.Almost its like instant mix.Fresh green peas gives it an elegant taste.
Methi fried dal is good in taste and warm.
Find a recipe database of easy , quick and delicious mix dal recipes, dal recipes at tarladalal.com. Vegetable recipe, rice preparations, dessert or non-vegetarian dishes…you are sure to find a wealth of recipes at tarladalal.com
This dal cum veg. you can eat with the rice or chapati.
Discover the wonderful taste of different dals in this mixed dal recipe. The lentils ad to the texture of this dal recipe and can be enjoyed with both rice and roti.
This will be a wholesome side dish as it has the best combination of dals and vegetables of different colour and flavour
An easy and quick recipe to prepare the Moong dal at home with this moong dal recipe. Moong dal is easy to digest and a staple in most Indian households with steamed rice.