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60 rose essence recipes

Last Updated : Apr 24,2023

गुलाब का एैसेन्स रेसिपी - हिन्दी में पढ़ें (rose essence recipes in Hindi)
ગુલાબનું ઍસન્સ રેસીપી - ગુજરાતી માં વાંચો (rose essence recipes in Gujarati)


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145
calories
per
serving
Grated coconut and paneer, evenly blended into rolls and served with an apple flavoured rabri.

233
calories
per
serving
A delicately flavoured stuffing elevates the simple apple to an ambrosial delight!

Shahi tukda is one of the most popular indian desserts. True to its name it is a ‘shahi’ delight! pieces of bread are dipped in delicious saffron flavoured sugar syrup and topped with rich and creamy rabdi. Though rabdi is usually made by thickening milk over the stove for hours we have provided a s ....

226
calories
per
rasgulla
rose rasgulla recipe | gulab rasgulla | spongy pink rasgulla | with 27 amazing images. Here in this easy rasgulla recipe, and take it to next level by creating a fusion version – rose rasgulla

492
calories
per
A sinful combination, simply irresistible.

267
calories
per
serving
A creamy coconut sauce flavoured delicately with rose essence is the perfect topping for beautifully carved fresh fruits. Indeed, fresh fruit with coconut cream sauce is one of the fine things that one must not miss in life! instead of carving the fruits, you could also wedge out small balls with a ....

380
calories
per
A colourful dessert which can be prepared by a novice.

An excellent and simple falooda noodles recipe with dried falooda or subzi seeds which can be relished with ice creams like kulfi or milk shakes.

This may not turn out to be as thick as the usual halwa. it will be more like badam halwa. If needed it can be kept in the fridge for some time and then serve

This sweet is a mixture of namkeen and sweet taste.

A complete dry fruit mithai.Heavily rich!

`Noodles or Spaghetti served as `Desserts` is something very uncommon. Yes try it out and I am sure you will enjoy it. The rich rose flavoured spaghetti is as rich in taste as it looks. You can substitute spaghetti for rice noodles. Tyr it out once and you will fall in love with it.

Get set to tempt your sweet tooth with this mouthwatering indian dessert recipe, moong daal halwa. The moong dal and ghee blend together perfectly with the sugar and chopped nuts in the moong dal halwa and is typically relished in the months of winter.

The all time favorite combination of chilled kulfi ice cream with kesari falooda, kulfi falooda can now be prepared at home.
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